Frosted strawberry toaster pastries

Packaged product Sweets and Desserts Great value

Frosted strawberry toaster pastries contains 375 kcal per 100 g. A serving, 2 pasrtries, 96 g (96 g) provides about 360 kcal.

Roughly 74% of its calories come from carbohydrates, with 22% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (385 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Frosted strawberry toaster pastries by Great value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
3.1 gprotein
69.8 gcarbohydrates
9.4 gfat
360kcal in serving, 2 pasrtries, 96 g (96 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 9.4 g 12%
Saturated fat L 4.7 g 23%
Sodium not reported
Total carbohydrates L 69.8 g 25%
Dietary fiber L 1 g 4%
Total sugars L 40.6 g
Added sugars L 40.6 g 81%
Protein L 3.1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 74%Fat: 22%375kcal / 100 g
  • Protein 3%
  • Carbohydrates 74%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.1 gin the lowest quarter of sweets and desserts (median 3.9 g)
  • Fiber1 gin the lowest quarter of sweets and desserts (median 1.9 g)
  • Sugars40.6 gin the top quarter of sweets and desserts (median 32.7 g)
  • Fat9.4 gin the lowest quarter of sweets and desserts (median 9.6 g)
  • Saturated fat4.7 gin the top quarter of sweets and desserts (median 3.9 g)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great value
Barcode
0194346050864
Quantity
576 g
Label serving
2 Pasrtries (96 g)
Category
Toaster pastries
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

gelatin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Toaster pastries Our Family 375 2.9 g 71.2 g 8.7 g
Toaster pastries Winco Foods 375 3.8 g 70.2 g 9.6 g
Toaster Pastries H-E-B 375 2.9 g 71.2 g 8.7 g
Toaster Pastries Frosted Strawberry H-E-B 375 2.9 g 71.2 g 8.7 g
Toaster pastries Best Choice 375 2.9 g 71.2 g 8.7 g
Toaster pastries H-E-B 375 2.9 g 71.2 g 8.7 g
Toaster Pastries H-E-B 375 2.9 g 71.2 g 8.7 g
Toaster pastries Flovor Kist 375 2.9 g 71.2 g 8.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frosted strawberry toaster pastries?

100 g of Frosted strawberry toaster pastries has 375 kcal. Serving, 2 pasrtries, 96 g (96 g): about 360 kcal.

How much protein is in Frosted strawberry toaster pastries?

Frosted strawberry toaster pastries contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 2 pasrtries, 96 g (96 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.9 g).

How many carbs are in Frosted strawberry toaster pastries?

Frosted strawberry toaster pastries has 69.8 g of total carbohydrates per 100 g, including 1 g of fiber and 40.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frosted strawberry toaster pastries?

Frosted strawberry toaster pastries contains 9.4 g of fat per 100 g, of which 4.7 g is saturated (23% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346050864. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.