Frollini
Packaged product Sweets and Desserts Graziosi
Frollini contains 494 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (463 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 494 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 7.4 g | 37% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 6.6 g | 24% |
| Total sugars L | 9.4 g | |
| Protein L | 6.2 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.2 gabove the median for sweets and desserts (median 4.9 g)
- Fiber6.6 gin the top quarter of sweets and desserts (median 3.4 g)
- Sugars9.4 gin the lowest quarter of sweets and desserts (median 22.1 g)
- Fat24 gin the top quarter of sweets and desserts (median 20 g)
- Saturated fat7.4 gbelow the median for sweets and desserts (median 7.5 g)
- Sodium280 mgabove the median for sweets and desserts (median 204 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Graziosi
- Barcode
- 8052990254422
- Quantity
- 190g
- Category
- Gluten-free biscuits
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio Butterkeks mit Vollmilchschokolade Rewe | 494 | 6.9 g | 56.5 g | 26 g |
| Biscuits sésame et figues Atelier Sarrasin | 494 | 9.8 g | 53.8 g | 25.5 g |
| Gluteeniton suklaa-cookie Pirkka | 495 | 3.4 g | 69 g | 22 g |
| Double Cooky Vaniljekjeks Glutenfri MOVEMENT BUSINESS PARTNER NORDIC AS | 495 | 1.9 g | 72 g | 22 g |
| Glutensiz Ada Cocoa Cookies 40 g Glutensiz Ada | 495 | 2.4 g | 68.1 g | 23.2 g |
| Cookies con chips de chocolate sin gluten Gerblé | 493 | 3.7 g | 68 g | 23 g |
| Cookies sin gluten tres chocolates Eroski | 493 | 5.5 g | 56 g | 27 g |
| Biscuits nappés choco'lait Valpiform' | 496 | 2.4 g | 67 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8052990254422. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.