Fresh Lemons

Packaged product Fruits

Fresh Lemons contains 26 kcal per 100 g. A serving, 1 medium lemon edible portion, 58 g (58 g) provides about 15 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 40 kcal per 100 g across 1,600 products.

100 g provides 46% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fresh Lemons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
26kcal per 100 g
0 gprotein
8.6 gcarbohydrates
0 gfat
15kcal in serving, 1 medium lemon edible portion, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 26 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 8.6 g 3%
Dietary fiber L 3.4 g 12%
Total sugars L 3.5 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 41.4 mg46%
Calcium L 34 mg3%
Iron L 0 mg0%
Potassium L 129 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%26kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C46%Potassium3%Calcium3%Vitamin A0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of fruits (median 1.8 g)
  • Fiber3.4 gin the top quarter of fruits (median 2.1 g)
  • Sugars3.5 gabove the median for fruits (median 2.4 g)
  • Sodium0 mgin the lowest quarter of fruits (median 29 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 26 kcal26 kcal
Protein 0 g0 g
Carbohydrates 8.6 g8.6 g
Fat 0 g0 g
Fiber 3.4 g3.4 g
Sugars 3.5 g3.5 g
Sodium 0 mg0 mg

Product details

Barcode
0688267001932
Label serving
1 MEDIUM LEMON EDIBLE PORTION (58 g)
Category
Fruits and vegetables based foods
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fresh Lemons?

100 g of Fresh Lemons has 26 kcal. Serving, 1 medium lemon edible portion, 58 g (58 g): about 15 kcal.

How much protein is in Fresh Lemons?

Fresh Lemons contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 medium lemon edible portion, 58 g (58 g). About 0% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 1.8 g).

How many carbs are in Fresh Lemons?

Fresh Lemons has 8.6 g of total carbohydrates per 100 g, including 3.4 g of fiber and 3.5 g of sugars.

How much fat is in Fresh Lemons?

Fresh Lemons contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Fresh Lemons contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (46% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fresh Lemons?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 5, 2021. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1661893. License: CC0 1.0 (U.S. public domain). Source record dated January 3, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0688267001932. License: ODbL 1.0 (Open Food Facts). Source record dated July 5, 2021. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.