Fakes Oat

Packaged product Breakfast Cereals Emma

Fakes Oat contains 372 kcal per 100 g. A serving, 500 g (500 g) provides about 1,860 kcal.

Roughly 70% of its calories come from carbohydrates, with 16% from protein and 14% from fat (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (400 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fakes Oat by Emma, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
372kcal per 100 g
14 gprotein
62 gcarbohydrates
5.7 gfat
1,860kcal in serving, 500 g (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 5.7 g 7%
Saturated fat L 1 g 5%
Sodium L 0 mg 0%
Total carbohydrates L 62 g 23%
Dietary fiber L 8.5 g 30%
Total sugars L 0.7 g
Added sugars L 0 g 0%
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 70%Fat: 14%372kcal / 100 g
  • Protein 16%
  • Carbohydrates 70%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of breakfast cereals (median 9.3 g)
  • Fiber8.5 gabove the median for breakfast cereals (median 7.1 g)
  • Sugars0.7 gin the lowest quarter of breakfast cereals (median 18 g)
  • Fat5.7 gbelow the median for breakfast cereals (median 11.3 g)
  • Saturated fat1 gbelow the median for breakfast cereals (median 2 g)
  • Sodium0 mgin the lowest quarter of breakfast cereals (median 148 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Emma
Barcode
8590421070512
Label serving
500 g
Category
Νιφάδες-βρώμης
Nutri-Score
A as computed by Open Food Facts

Ingredients

oat flakes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Oat Flakes Fine Crownfield 364 14.2 g 55.1 g 6.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fakes Oat?

100 g of Fakes Oat has 372 kcal. Serving, 500 g (500 g): about 1,860 kcal.

Is Fakes Oat high in protein?

Fakes Oat contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 70 g in serving, 500 g (500 g). About 16% of its calories come from protein. Compared with other breakfast cereals, that is among the highest quarter (median 9.3 g).

How many carbs are in Fakes Oat?

Fakes Oat has 62 g of total carbohydrates per 100 g, including 8.5 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fakes Oat?

Fakes Oat contains 5.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Fakes Oat?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8590421070512. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.