Extra Large Egg
Packaged product Dairy and Eggs JJ Malan Boerdery
Extra Large Egg contains 147 kcal per 100 g. A serving, 60 g (60 g) provides about 88 kcal.
Roughly 63% of its calories come from fat, with 34% from protein and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (143 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 10.3 g | 13% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 126 mg | 5% |
| Total carbohydrates L | 1.2 g | 0.4% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 12.6 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 3%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.6 gin the top quarter of dairy and eggs (median 12.5 g)
- Fat10.3 gin the top quarter of dairy and eggs (median 9.8 g)
- Saturated fat3 gin the lowest quarter of dairy and eggs (median 3.5 g)
- Sodium126 mgbelow the median for dairy and eggs (median 136 mg)
- Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- JJ Malan Boerdery
- Barcode
- 6009900067421
- Label serving
- 60 g
- Category
- extra-large-eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Extra Large Eggs Pick N Pay | 147 | 12.6 g | 1 g | 10.3 g |
| Extra Large Eggs Countryside Farms | 147 | 12.1 g | 0.86 g | 10.3 g |
| Extra Large Brown Eggs Cologne Creek Egg Co. | 147 | 12.1 g | 0.86 g | 10.3 g |
| Eggs Extra Large Nova Eggs | 147 | 12.1 g | 0.86 g | 10.3 g |
| extra large eggs Burnbrae Farms | 147 | 12.1 g | 1.7 g | 10.3 g |
| Free Run Extra Large Eggs Homestead Farms | 147 | 12.1 g | 0.86 g | 10.3 g |
| Free-Run Brown Eggs President's Choice | 147 | 12.1 g | 0.86 g | 10.3 g |
| 18 white eggs extra large size Nutri | 147 | 12.1 g | 0.86 g | 10.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Extra Large Egg?
100 g of Extra Large Egg has 147 kcal. Serving, 60 g (60 g): about 88 kcal.
Is Extra Large Egg high in protein?
Extra Large Egg contains 12.6 g of protein per 100 g (25% of the 50 g Daily Value), or 7.6 g in serving, 60 g (60 g). About 34% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 12.5 g).
How many carbs are in Extra Large Egg?
Extra Large Egg has 1.2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Extra Large Egg?
Extra Large Egg contains 10.3 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
How much sodium is in Extra Large Egg?
100 g contains 126 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 7, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6009900067421. License: ODbL 1.0 (Open Food Facts). Source record dated November 7, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.