Extra jam apricot

Packaged product Sweets and Desserts Billa

Extra jam apricot contains 227 kcal per 100 g.

Roughly 97% of its calories come from carbohydrates, with 2% from fat and 0.9% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (221 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Extra jam apricot by Billa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
227kcal per 100 g
0.5 gprotein
55 gcarbohydrates
0.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 227 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium L 0 mg 0%
Total carbohydrates L 55 g 20%
Dietary fiber not reported
Total sugars L 53 g
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.9%Carbohydrates: 97%Fat: 2%227kcal / 100 g
  • Protein 0.9%
  • Carbohydrates 97%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars53 gabove the median for sweets and desserts (median 50.9 g)
  • Fat0.5 gin the top quarter of sweets and desserts (median 0.1 g)
  • Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 4 mg)
  • Protein per 100 kcal0.22 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Billa
Barcode
9008684038082
Quantity
340 g
Category
Apricot jams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

meruňky 50% , cukr, želírující látka: pektiny; koncentrovaná citronová šťáva.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Meruňkový džem Riso-R 227 0.5 g 55 g 0.5 g
Confiture D'abricot Matin D'ariege 227 0.5 g 54.9 g 0.1 g
Konfitüre EXTRA Aprikose Bio tegut 227 0.5 g 54 g 0.5 g
Rosen Marillen Konfitüre Darbo 227 0.5 g 56 g 0 g
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Confiture D'abricot Les confitures de Pascal 227 0.4 g 56.2 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9008684038082. License: ODbL 1.0 (Open Food Facts). Source record dated July 6, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Extra jam apricot?

100 g of Extra jam apricot has 227 kcal.

How much protein is in Extra jam apricot?

Extra jam apricot contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value). About 0.9% of its calories come from protein.

How many carbs are in Extra jam apricot?

Extra jam apricot has 55 g of total carbohydrates per 100 g, including 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Extra jam apricot?

Extra jam apricot contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Extra jam apricot?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 6, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.