Espresso Sticks
Packaged product Beverages Jacobs
Espresso Sticks contains 443 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 33% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 489 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 443 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 197 mg | 9% |
| Total carbohydrates L | 70 g | 25% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 59 g | |
| Protein L | 2.3 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 65%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.3 gbelow the median for beverages (median 2.7 g)
- Fiber2.4 gin the top quarter of beverages (median 0.23 g)
- Sugars59 gin the top quarter of beverages (median 7 g)
- Fat16 gin the top quarter of beverages (median 1.2 g)
- Saturated fat16 gin the top quarter of beverages (median 0.8 g)
- Sodium197 mgin the top quarter of beverages (median 52 mg)
- Protein per 100 kcal0.52 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jacobs
- Barcode
- 8711000601525
- Quantity
- 20 sticks
- Category
- Coffee drinks
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Caramel Macchiato Sunrise Coffee | 444 | 5.6 g | 83.3 g | 8.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8711000601525. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.