Erdbeer
Packaged product Sweets and Desserts Maribel
Erdbeer contains 114 kcal per 100 g.
Roughly 95% of its calories come from carbohydrates, with 3% from fat and 1% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 245 kcal per 100 g across 234 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 25.9 g | 9% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 25.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.4 g | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 95%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.4 gabove the median for sweets and desserts (median 0.3 g)
- Fiber1.4 gin the top quarter of sweets and desserts (median 1 g)
- Sugars25.7 gin the lowest quarter of sweets and desserts (median 53.3 g)
- Fat0.4 gabove the median for sweets and desserts (median 0 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Sodium8 mgabove the median for sweets and desserts (median 3 mg)
- Protein per 100 kcal0.35 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maribel
- Barcode
- 4056489189091
- Quantity
- 230g
- Category
- Strawberry jams
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
maribel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Alnatura Erdbeere 70% Frucht 4104420045941 Bio Fruchtaufstrich mit Erdbeeren und Agavendicksaft Alnatura | 113 | 0.9 g | 25 g | 0.6 g |
| Preserves strawberry Flora | 125 | 0 g | 30 g | 0 g |
| Strawberry conserve Rose's | 127 | 0 g | 30.3 g | 0 g |
| Strawberry jam Compliments | 133 | 0.67 g | 33.3 g | 0 g |
| Organic Reduced Sugar Strawberry Preserves Trader Joe's | 139 | 0 g | 38.9 g | 0 g |
| Strawberry Jam Łowicz | 142 | 0.7 g | 33 g | 0.5 g |
| Dżem truskawkowy Łowicz | 142 | 0.5 g | 35 g | 0.5 g |
| Mermelada de fresa light Simpl | 84 | 0.5 g | 20 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Erdbeer?
100 g of Erdbeer has 114 kcal.
How much protein is in Erdbeer?
Erdbeer contains 0.4 g of protein per 100 g (0.8% of the 50 g Daily Value). About 1% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 0.3 g).
How many carbs are in Erdbeer?
Erdbeer has 25.9 g of total carbohydrates per 100 g, including 1.4 g of fiber and 25.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Erdbeer?
Erdbeer contains 0.4 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Erdbeer?
100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489189091. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.