Drinking Chocolate
Packaged product Sweets and Desserts AVALANCHE
Drinking Chocolate contains 64 kcal per 100 g. A serving, 2 scoops, 12 g (12 g) provides about 8 kcal.
Roughly 46% of its calories come from fat, with 34% from protein and 20% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 381 kcal per 100 g across 125 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 63.7 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 1.7 g | 8% |
| Sodium L | 108 mg | 5% |
| Total carbohydrates L | 2.5 g | 0.9% |
| Dietary fiber L | 0.17 g | 0.6% |
| Total sugars L | 0.083 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.2 g | 8% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 20%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.2 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber0.17 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Sugars0.083 gin the lowest quarter of sweets and desserts (median 53.5 g)
- Fat2.5 gbelow the median for sweets and desserts (median 4 g)
- Saturated fat1.7 gbelow the median for sweets and desserts (median 2.2 g)
- Sodium108 mgbelow the median for sweets and desserts (median 116 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- AVALANCHE
- Barcode
- 9421902404375
- Quantity
- 200 g
- Label serving
- 2 Scoops (12 g)
- Category
- Instant chocolate powders
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
erythritol, cocoa (soy lecithin), , stevia extract (960)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100% Cacao Boissons et Préparations Auchan | 67 | 4.8 g | 5.8 g | 2.3 g |
| Coco Classics Chocolate Supreme Cocoa Mix Cocoa Classics | 68 | 1.4 g | 12.6 g | 1.2 g |
| Instant Hot Chocolate Bellarom | 58 | 1.2 g | 10.2 g | 1.2 g |
| Instant chocolate mix Nesquik • Nestle | 70 | 3.6 g | 9.8 g | 1.8 g |
| Tassimo Cadbury Hot Chocolate Cadbury | 56 | 1.8 g | 9.5 g | 1.1 g |
| Hot Chocolate Mokate | 72 | 0.5 g | 15 g | 1 g |
| Goody Cao Bellarom | 53 | 3.8 g | 8.8 g | 0.2 g |
| Drinking Chocolate Tesco | 76 | 3.6 g | 10.6 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Drinking Chocolate?
100 g of Drinking Chocolate has 64 kcal. Serving, 2 scoops, 12 g (12 g): about 8 kcal.
How much protein is in Drinking Chocolate?
Drinking Chocolate contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 0.5 g in serving, 2 scoops, 12 g (12 g). About 34% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Drinking Chocolate?
Drinking Chocolate has 2.5 g of total carbohydrates per 100 g, including 0.17 g of fiber and 0.083 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Drinking Chocolate?
Drinking Chocolate contains 2.5 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).
How much sodium is in Drinking Chocolate?
100 g contains 108 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9421902404375. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2026. Imported November 6, 2026.
Last updated: . Source description: "DRINKING CHOCOLATE". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.