Douceur de brebis

Packaged product Sweets and Desserts Le Petit Basque

Douceur de brebis contains 140 kcal per 100 g.

Roughly 49% of its calories come from fat, with 40% from carbohydrates and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Douceur de brebis by Le Petit Basque, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
140kcal per 100 g
3.7 gprotein
14 gcarbohydrates
7.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 7.5 g 10%
Saturated fat L 5.3 g 27%
Sodium L 40 mg 2%
Total carbohydrates L 14 g 5%
Dietary fiber not reported
Total sugars L 11 g
Added sugars L 0 g 0%
Protein L 3.7 g 7%
Calcium L 125 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 40%Fat: 49%140kcal / 100 g
  • Protein 11%
  • Carbohydrates 40%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%

Nutritional insights

  • Protein3.7 gbelow the median for sweets and desserts (median 5.7 g)
  • Sugars11 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat7.5 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat5.3 gbelow the median for sweets and desserts (median 5.5 g)
  • Sodium40 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Le Petit Basque
Barcode
3280241101118
Quantity
4 x 100 g
Category
Yaourts au lait de brebis
Nutri-Score
C as computed by Open Food Facts

Ingredients

Lait de brebis (origine: France), fraise 8,8%, sucre 8,3%, crème de brebis (origine: France), perméat de lait de brebis (origine: France), framboise 1%, épaississant: amidon modifié, amidon de riz, arômes naturels goût fraise et framboise, conservateur de fruit: sorbate de potassium, jus de citron concentré, concentré de carotte pourpre, ferments lactiques (dont lait).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Douceur de brebis?

100 g of Douceur de brebis has 140 kcal.

How much protein is in Douceur de brebis?

Douceur de brebis contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Douceur de brebis?

Douceur de brebis has 14 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Douceur de brebis?

Douceur de brebis contains 7.5 g of fat per 100 g, of which 5.3 g is saturated (27% of the Daily Value).

How much sodium is in Douceur de brebis?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 6, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3280241101118. License: ODbL 1.0 (Open Food Facts). Source record dated April 6, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.