DIJON Mustard

Packaged product Spices, Herbs and Condiments Burman's

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

DIJON Mustard contains 100 kcal per 100 g. A serving, 1 tsp, 5 g (5 g) provides about 5 kcal.

That is close to the median for spices, herbs and condiments on FoodFactly (100 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

DIJON Mustard by Burman's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
5kcal in serving, 1 tsp, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 2,400 mg 104%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0%Calcium0%Iron0%Potassium0%

Nutritional insights

  • Protein0 gin the lowest quarter of spices, herbs and condiments (median 4 g)
  • Fiber0 gin the lowest quarter of spices, herbs and condiments (median 0.38 g)
  • Sugars0 gin the lowest quarter of spices, herbs and condiments (median 0.89 g)
  • Fat0 gin the lowest quarter of spices, herbs and condiments (median 4.9 g)
  • Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 0.21 g)
  • Sodium2,400 mgin the top quarter of spices, herbs and condiments (median 2,164 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Burman's
Barcode
4099100111934
Quantity
12 oz
Label serving
1 tsp (5 g)
Category
Dijon mustards
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, mustard seed, vinegar, salt, white wine, citric acid, turmeric, tartaric acid, spices,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltVinegar

Similar products

FoodCaloriesProteinCarbsFat
Dijon Mustard Burmans 100 0 g 20 g 0 g
Dijon Mustard Roland 100 0 g 0 g 10 g
Dijon Prepared Mustard Great Value 100 6 g 0 g 0 g
Dijon Mustard colway 102 5.1 g 9.4 g 4.9 g
Dijon Mustard MasterFoods 96 4.5 g 14.3 g 5.2 g
Dijon Mustard Coles 93 5.8 g 10.6 g 2.4 g
Dijon Mustard lakeshore 122 5.9 g 8.9 g 6.3 g
Mustard Dijon YOUR CONDIMENT CO 74 5.4 g 13 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in DIJON Mustard?

100 g of DIJON Mustard has 100 kcal. Serving, 1 tsp, 5 g (5 g): about 5 kcal.

How much protein is in DIJON Mustard?

DIJON Mustard contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tsp, 5 g (5 g). Compared with other spices, herbs and condiments, that is in the lowest quarter (median 4 g).

How many carbs are in DIJON Mustard?

DIJON Mustard has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in DIJON Mustard?

DIJON Mustard contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in DIJON Mustard?

100 g contains 2,400 mg of sodium, 104% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100111934. License: ODbL 1.0 (Open Food Facts). Source record dated May 9, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.