Dattel-Haselnuss Creme

Packaged product Other Foods dmBio

Dattel-Haselnuss Creme contains 447 kcal per 100 g. A serving, 100 g (100 g) provides about 447 kcal.

Roughly 57% of its calories come from fat, with 36% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dattel-Haselnuss Creme by dmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
447kcal per 100 g
7.4 gprotein
40 gcarbohydrates
28 gfat
447kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 447 kcal
Total fat L 28 g 36%
Saturated fat L 2.9 g 15%
Sodium L 40 mg 2%
Total carbohydrates L 40 g 15%
Dietary fiber L 4.1 g 15%
Total sugars L 40 g
Added sugars L 0 g 0%
Protein L 7.4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 36%Fat: 57%447kcal / 100 g
  • Protein 7%
  • Carbohydrates 36%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber4.1 gin the top quarter of other foods (median 1.8 g)
  • Sugars40 gin the top quarter of other foods (median 3.2 g)
  • Fat28 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat2.9 gabove the median for other foods (median 2 g)
  • Sodium40 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
dmBio
Barcode
4067796198607
Label serving
100 g
Category
Other Foods

Ingredients

54% Dattelsirup*, 44% HASELNÜSSE, 2% Kakaopulver *aus biologischer Landwirtschaft Kann Spuren von Erdnüssen, Soja und anderen Schalenfrüchten en Trocken, vor Wärme und Licht geschützt lagern. Nach dem Öffnen innerhalb von 21 Tagen verbrauchen. Es kann sich nusseigenes Öl absetzen. Ungeöffnet

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Hazelnut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4067796198607. License: ODbL 1.0 (Open Food Facts). Source record dated July 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dattel-Haselnuss Creme?

100 g of Dattel-Haselnuss Creme has 447 kcal. Serving, 100 g (100 g): about 447 kcal.

How much protein is in Dattel-Haselnuss Creme?

Dattel-Haselnuss Creme contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 7.4 g in serving, 100 g (100 g). About 7% of its calories come from protein.

How many carbs are in Dattel-Haselnuss Creme?

Dattel-Haselnuss Creme has 40 g of total carbohydrates per 100 g, including 4.1 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dattel-Haselnuss Creme?

Dattel-Haselnuss Creme contains 28 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).

How much sodium is in Dattel-Haselnuss Creme?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.