Curry vert Thaï
Packaged product Meals and Dishes EverNat
Curry vert Thaï contains 168 kcal per 100 g. A serving, 250 g (250 g) provides about 420 kcal.
Roughly 45% of its calories come from carbohydrates, with 42% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 168 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 45%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber3.4 gin the top quarter of meals and dishes (median 1.8 g)
- Sugars0.5 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat7.5 gbelow the median for meals and dishes (median 8.3 g)
- Saturated fat1.9 gbelow the median for meals and dishes (median 2.7 g)
- Sodium320 mgbelow the median for meals and dishes (median 433 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- EverNat
- Barcode
- 3396410252779
- Label serving
- 250 g
- Category
- légumes et curry vert
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Eau, riz* semi-brun 16%, concentré de protéines de pois*, lait de coco* (noix de coco*, eau), petits pois* 7%, courgettes* 7%, tofu* (eau, fèves de soja*, gélifiant : chlorure de magnésium), brocolis* 5,8%, huile de tournesol*, poireaux* 3%, concentré de protéines de fèverole*, jus de citron*, aubergines* 2%, pâte de curry vert* 1,3% (piment vert*, huile de tournesol*, oignons*, ail*, épices*, sel, citronnelle*, vinaigre d'alcool*, citron vert*), persil*, ail*, sel, épices*, vinaigre de cidre*, extrait de Levure. Peut contenir de la moutarde, du lupin, des graines de sésame, du céleri et des fruits à coque. *Ingrédients issus de l'Agriculture Biologique. Conditionné sous atmosphère protectrice. Conserver au réfrigérateur entre 0°C et +4°C. Après ouverture, à conserver au réfrigérateur et à consommer rapidement. A consommer jusqu'au / Lot N°: voir sur le côté du paquet. Enlever l'opercule et chauffer 2 min 30 au micro-ondes à 850 W ou 2 à 3 minutes à feu doux dans une poêle.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 3396410252779. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.