curry
Packaged product Spices, Herbs and Condiments Aldi
Curry contains 76 kcal per 100 g. A serving, 15 ml (15 g) provides about 11 kcal.
Roughly 90% of its calories come from carbohydrates, with 6% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 134 kcal per 100 g across 23 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 76 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 17 g | 6% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 11 g | |
| Added sugars L | 7.5 g | 15% |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 90%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gbelow the median for spices, herbs and condiments (median 0.79 g)
- Sugars11 gin the lowest quarter of spices, herbs and condiments (median 28.6 g)
- Fat0.5 gin the top quarter of spices, herbs and condiments (median 0.3 g)
- Saturated fat0.1 gin the top quarter of spices, herbs and condiments (median 0.084 g)
- Sodium760 mgbelow the median for spices, herbs and condiments (median 800 mg)
- Protein per 100 kcal0.92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4065019016837
- Label serving
- 15 ml
- Category
- Curry ketchups
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
trophy curr ketchup with sugars and sweeteners, ingredients: water, tomato paste (15%), glucose-fructose syrup, natural vinegar, modified corn starch, curry spices (1.9%) (mustard), salt, flavor enhancer monosodium glutamate), color (caramel), licorice powder, acid (citric acid), preservative (sodium benzoate), thickener (guarpite sweeteners (aspartame*, saccharins), *contains a source of phenylalanine, average nutritional value per 100 ml 1 serving (15 ml)** % (15 ml)* energy 324 kj/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kruidenketchup curry Kania | 75 | 0.7 g | 16.5 g | 0.4 g |
| Curry Ketchup Heinz | 73 | 0.81 g | 15.9 g | 0.14 g |
| Curry ketchup Hello Taste | 68 | 1.4 g | 14.5 g | 1.2 g |
| Curry Gewürz Ketchup, Produkt Aus NL Remia | 99 | 0.6 g | 23 g | 0.2 g |
| curryketchup Hela | 104 | 0.8 g | 23.8 g | 0.3 g |
| Curry Ketchup Born Senf & Feinkost | 116 | 1.5 g | 25.4 g | 0.3 g |
| Curry ketchup fatfree Rabeko | 34 | 0.79 g | 6.3 g | 0.31 g |
| Sauce Curry ketchup Rabeko Products | 27 | 0.47 g | 5.9 g | 0.27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in curry?
100 g of curry has 76 kcal. Serving, 15 ml (15 g): about 11 kcal.
How much protein is in curry?
Curry contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value), or 0.11 g in serving, 15 ml (15 g). About 4% of its calories come from protein. Compared with other spices, herbs and condiments, that is below the median (median 0.79 g).
How many carbs are in curry?
Curry has 17 g of total carbohydrates per 100 g, including 0.7 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in curry?
Curry contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in curry?
100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 10, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4065019016837. License: ODbL 1.0 (Open Food Facts). Source record dated May 10, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.