Cupcake Icing white
Packaged product Sweets and Desserts
Cupcake Icing white contains 457 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 41% from fat and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 11.4 g | 57% |
| Trans fat L | 0 g | |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 65.7 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 54.3 g | |
| Added sugars L | 54.3 g | 109% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 59%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sugars54.3 gin the top quarter of sweets and desserts (median 21.6 g)
- Fat20 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat11.4 gin the top quarter of sweets and desserts (median 5.6 g)
- Sodium100 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 457 kcal | 457 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 65.7 g | 65.7 g |
| Fat | 20 g | 20 g |
| Fiber | n/a | n/a |
| Sugars | 54.3 g | 54.3 g |
| Sodium | 100 mg | 100 mg |
Product details
- Barcode
- 0078742198507
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Pineapple Cake Pan’s Pineapple | 457 | 5.7 g | 62.9 g | 20 g |
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| Pokemon Sweet samlip | 457 | 4.8 g | 46.7 g | 28 g |
| Protein chocolate Women's Best | 457 | 30 g | 10 g | 27.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cupcake Icing white?
100 g of Cupcake Icing white has 457 kcal.
How much protein is in Cupcake Icing white?
Cupcake Icing white contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Cupcake Icing white?
Cupcake Icing white has 65.7 g of total carbohydrates per 100 g, including 54.3 g of sugars.
How much fat is in Cupcake Icing white?
Cupcake Icing white contains 20 g of fat per 100 g, of which 11.4 g is saturated (57% of the Daily Value).
How much sodium is in Cupcake Icing white?
100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 17, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0078742198507. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2022. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2326998. License: CC0 1.0 (U.S. public domain). Source record dated March 13, 2021. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.