Crispy Fruit

Packaged product Fruits Crispy Green

Crispy Fruit contains 333 kcal per 100 g. A serving, 15 g (15 g) provides about 50 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 52 kcal per 100 g across 166 products.

100 g provides 15% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Crispy Fruit by Crispy Green, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
0 gprotein
86.7 gcarbohydrates
0 gfat
50kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 86.7 g 32%
Dietary fiber L 6.7 g 24%
Total sugars L 66.7 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Calcium L 33 mg3%
Iron L 0 mg0%
Potassium L 700 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%333kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium15%Calcium3%Vitamin D0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of fruits (median 0.27 g)
  • Fiber6.7 gin the top quarter of fruits (median 1.5 g)
  • Sugars66.7 gin the top quarter of fruits (median 10.4 g)
  • Fat0 gin the lowest quarter of fruits (median 0.13 g)
  • Saturated fat0 gin the lowest quarter of fruits (median 0.021 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 0 g0 g
Carbohydrates 86.7 g86.7 g
Fat 0 g0 g
Fiber 6.7 g6.7 g
Sugars 66.7 g66.7 g
Sodium 0 mg0 mg

Product details

Brand
Crispy Green
Barcode
0185255000576
Quantity
0.53 oz
Label serving
15 g
Category
Apples
Nutri-Score
D as computed by Open Food Facts

Ingredients

Fuji Apples

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy Fruit?

100 g of Crispy Fruit has 333 kcal. Serving, 15 g (15 g): about 50 kcal.

How much protein is in Crispy Fruit?

Crispy Fruit contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 15 g (15 g). About 0% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0.27 g).

How many carbs are in Crispy Fruit?

Crispy Fruit has 86.7 g of total carbohydrates per 100 g, including 6.7 g of fiber and 66.7 g of sugars.

How much fat is in Crispy Fruit?

Crispy Fruit contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Crispy Fruit contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crispy Fruit?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 15, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0185255000576. License: ODbL 1.0 (Open Food Facts). Source record dated December 15, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2675575. License: CC0 1.0 (U.S. public domain). Source record dated September 27, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.