Creme vegetal para barrar
Packaged product Fats and Oils Becel
Creme vegetal para barrar contains 625 kcal per 100 g. A serving, 10 g (10 g) provides about 63 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for fats and oils on FoodFactly (575 kcal per 100 g).
100 g provides 180% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 625 kcal | |
| Total fat L | 70 g | 90% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
| Vitamin E L | 27 mg | 180% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of fats and oils (median 0.1 g)
- Sugars0 gin the lowest quarter of fats and oils (median 0.5 g)
- Fat70 gabove the median for fats and oils (median 64.3 g)
- Saturated fat18 gabove the median for fats and oils (median 17 g)
- Sodium160 mgbelow the median for fats and oils (median 200 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Individual fatty acids (1)
| ALA (omega-3, 18:3 n-3) L | 6.6 g |
|---|
Product details
- Brand
- Becel
- Barcode
- 8714100724675
- Quantity
- 225 g
- Label serving
- 10 g
- Category
- Margarines
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Planta au beurre Planta | 625 | 0.5 g | 0.6 g | 70 g |
| Astra Astra | 625 | 0.5 g | 0.5 g | 70 g |
| Rama mit Butter Rama | 625 | 0.5 g | 0.6 g | 70 g |
| Rama mit butter (beurre) Unilever | 625 | 0.25 g | 0.6 g | 70 g |
| Raps Margarine Volg | 624 | 0 g | 0 g | 70 g |
| Super-soft Spread Tararua | 626 | 0 g | 1.1 g | 70 g |
| Becel Becel | 623 | 0.5 g | 0.6 g | 70 g |
| Rama mit Meersalz Rama | 623 | 0.5 g | 0.5 g | 70 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creme vegetal para barrar?
100 g of Creme vegetal para barrar has 625 kcal. Serving, 10 g (10 g): about 63 kcal.
How much protein is in Creme vegetal para barrar?
Creme vegetal para barrar contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 10 g (10 g). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.1 g).
How many carbs are in Creme vegetal para barrar?
Creme vegetal para barrar has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Creme vegetal para barrar?
Creme vegetal para barrar contains 70 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).
What vitamins and minerals does Creme vegetal para barrar contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (180% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Creme vegetal para barrar?
100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8714100724675. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.