Creme De Ervilhas

Packaged product Other Foods Substância

Creme De Ervilhas contains 60 kcal per 100 g. A serving, 450 g (450 g) provides about 271 kcal.

Roughly 45% of its calories come from carbohydrates, with 40% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creme De Ervilhas by Substância, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
60kcal per 100 g
2.2 gprotein
6.7 gcarbohydrates
2.7 gfat
271kcal in serving, 450 g (450 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 60.2 kcal
Total fat L 2.7 g 3%
Saturated fat L 0.69 g 3%
Sodium L 148 mg 6%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 2.4 g 9%
Total sugars L 3.3 g
Protein L 2.2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 45%Fat: 40%60kcal / 100 g
  • Protein 15%
  • Carbohydrates 45%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.2 gin the lowest quarter of other foods (median 7.4 g)
  • Fiber2.4 gabove the median for other foods (median 1.8 g)
  • Sugars3.3 gabove the median for other foods (median 3.2 g)
  • Fat2.7 gbelow the median for other foods (median 6.6 g)
  • Saturated fat0.69 gbelow the median for other foods (median 2 g)
  • Sodium148 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Substância
Barcode
7898527430133
Quantity
450 g
Label serving
450 g
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
calci-strong banan-o-rama Meadow Fresh 60 3.5 g 7.5 g 1.5 g
Spaghetti Heinz 60 1.9 g 12 g 0.23 g
Spaghetti Heinz 60 1.9 g 12 g 0.23 g
Hi Pro Saveur Mangue Activia 60 8.3 g 5.4 g 0.5 g
八宝粥 喜多多 60 1.5 g 10.5 g 1 g
Gainful Preworkout Gainful 60 0 g 12 g 0 g
Hydrate Transparent Labs 60 0 g 12 g 0 g
Marinara Mix Ocean Royal 60 10.6 g 2.7 g 0.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7898527430133. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Creme De Ervilhas?

100 g of Creme De Ervilhas has 60 kcal. Serving, 450 g (450 g): about 271 kcal.

How much protein is in Creme De Ervilhas?

Creme De Ervilhas contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 10 g in serving, 450 g (450 g). About 15% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Creme De Ervilhas?

Creme De Ervilhas has 6.7 g of total carbohydrates per 100 g, including 2.4 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creme De Ervilhas?

Creme De Ervilhas contains 2.7 g of fat per 100 g, of which 0.69 g is saturated (3% of the Daily Value).

How much sodium is in Creme De Ervilhas?

100 g contains 148 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.