Corn Cakes Lightly Salted

Packaged product Sweets and Desserts BIO ZONE

Corn Cakes Lightly Salted contains 383 kcal per 100 g. A serving, 6 g (6 g) provides about 23 kcal.

Roughly 89% of its calories come from carbohydrates, with 8% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (384 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

383kcal per 100 g
7.4 gprotein
85 gcarbohydrates
1.2 gfat
23kcal in serving, 6 g (6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.2 g 1%
Sodium L 197 mg 9%
Total carbohydrates L 85 g 31%
Dietary fiber L 1.9 g 7%
Total sugars L 0.5 g
Protein L 7.4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 89%Fat: 3%383kcal / 100 g
  • Protein 8%
  • Carbohydrates 89%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber1.9 gin the lowest quarter of sweets and desserts (median 2.8 g)
  • Sugars0.5 gbelow the median for sweets and desserts (median 0.6 g)
  • Fat1.2 gin the lowest quarter of sweets and desserts (median 2 g)
  • Saturated fat0.2 gin the lowest quarter of sweets and desserts (median 0.3 g)
  • Sodium197 mgbelow the median for sweets and desserts (median 200 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BIO ZONE
Barcode
3838900837467
Label serving
6 g
Category
Puffed corn cakes
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Gallette di Mais Italy-D 383 7.4 g 84.8 g 1.2 g
Galette de mais Fior di Loto 383 7.4 g 85 g 1.2 g
Gallette di mais bio Mondo Natura 383 8.3 g 85 g 0.8 g
Galette de mais Avi Kosher 383 7.4 g 84.8 g 1.2 g
Galettes de maïs Alnatura 383 7.3 g 85 g 0.8 g
Corn Cakes Jacob's 383 9.7 g 82 g 1.3 g
Gallette di mais Esselunga equilibrio 383 7.4 g 84.8 g 1.2 g
Galettes maïs Nature bio 383 6.5 g 87 g 0.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3838900837467. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Source description: "CORN CAKES LIGHTLY SALTED". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Corn Cakes Lightly Salted?

100 g of Corn Cakes Lightly Salted has 383 kcal. Serving, 6 g (6 g): about 23 kcal.

How much protein is in Corn Cakes Lightly Salted?

Corn Cakes Lightly Salted contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 0.44 g in serving, 6 g (6 g). About 8% of its calories come from protein.

How many carbs are in Corn Cakes Lightly Salted?

Corn Cakes Lightly Salted has 85 g of total carbohydrates per 100 g, including 1.9 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Cakes Lightly Salted?

Corn Cakes Lightly Salted contains 1.2 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Corn Cakes Lightly Salted?

100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.