Corn Cake
Packaged product Sweets and Desserts Dumble
Corn Cake contains 496 kcal per 100 g. A serving, 16.5 g (16.5 g) provides about 82 kcal.
Roughly 55% of its calories come from carbohydrates, with 40% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 496 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 14 g | 70% |
| Sodium | not reported | |
| Total carbohydrates L | 68 g | 25% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 36 g | |
| Protein L | 6.2 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 55%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.2 gabove the median for sweets and desserts (median 5.7 g)
- Fiber0.5 gbelow the median for sweets and desserts (median 2 g)
- Sugars36 gabove the median for sweets and desserts (median 21.2 g)
- Fat22 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat14 gin the top quarter of sweets and desserts (median 5.5 g)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dumble
- Barcode
- 6416453566095
- Label serving
- 16.5 g
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fita Spreads M.Y. San | 496 | 8 g | 64 g | 24 g |
| Dinkel Schoko Cookies linea natura | 496 | 6.1 g | 59.5 g | 24.8 g |
| Biscuit pépites de chocolat Delaunay Léveillé | 496 | 6.2 g | 64.9 g | 24.3 g |
| Nube de chocolate negro y avellana Mathilde | 496 | 5.1 g | 58 g | 26 g |
| Biscuits sablés Noisettes-Sirop d’érable Jardin Bio | 496 | 7 g | 66 g | 22 g |
| Dark Chocolate Chip NHF | 496 | 2.8 g | 64 g | 24.8 g |
| Bio Cookie chocolate confetti Koro | 496 | 9.5 g | 40 g | 31 g |
| Caramel Cheesecake Darrell Lea | 496 | 4.4 g | 70.8 g | 21.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn Cake?
100 g of Corn Cake has 496 kcal. Serving, 16.5 g (16.5 g): about 82 kcal.
How much protein is in Corn Cake?
Corn Cake contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 1 g in serving, 16.5 g (16.5 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Corn Cake?
Corn Cake has 68 g of total carbohydrates per 100 g, including 0.5 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corn Cake?
Corn Cake contains 22 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated December 11, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6416453566095. License: ODbL 1.0 (Open Food Facts). Source record dated December 11, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.