Cold - brew coffee, vanilla
Packaged product Beverages
Cold - brew coffee, vanilla contains 25 kcal per 100 ml. A serving, 11 oza, 325 ml (325 ml) provides about 81 kcal.
Roughly 69% of its calories come from carbohydrates, with 17% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 45,481 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 0.46 g | 0.6% |
| Saturated fat L | 0.31 g | 2% |
| Cholesterol L | 2 mg | 0.7% |
| Sodium L | 14 mg | 0.6% |
| Total carbohydrates L | 4.3 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 2.8 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 0.92 g | 2% |
| Calcium L | 31 mg | 2% |
| Iron L | 0 mg | 0% |
| Potassium L | 182 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 69%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0.92 gabove the median for beverages (median 0.6 g)
- Sugars2.8 gbelow the median for beverages (median 4.8 g)
- Fat0.46 gabove the median for beverages (median 0.1 g)
- Saturated fat0.31 gabove the median for beverages (median 0.1 g)
- Sodium14 mgbelow the median for beverages (median 32 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 ml | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 25 kcal | 25 kcal |
| Protein | 0.92 g | 0.92 g |
| Carbohydrates | 4.3 g | 4.3 g |
| Fat | 0.46 g | 0.46 g |
| Fiber | n/a | n/a |
| Sugars | 2.8 g | 2.8 g |
| Sodium | 14 mg | 14 mg |
Product details
- Barcode
- 0858020006010
- Label serving
- 11 OZA (325 ml)
- Category
- Beverages
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cold-brewed fair trade certified coffee (water coffee), reduced-fat milk pure cane sugar, natural flavors, pectin, potassium phosphates, monk fruit extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cold - brew coffee, vanilla?
100 ml of Cold - brew coffee, vanilla has 25 kcal. Serving, 11 oza, 325 ml (325 ml): about 81 kcal.
How much protein is in Cold - brew coffee, vanilla?
Cold - brew coffee, vanilla contains 0.92 g of protein per 100 ml (2% of the 50 g Daily Value), or 3 g in serving, 11 oza, 325 ml (325 ml). About 15% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).
How many carbs are in Cold - brew coffee, vanilla?
Cold - brew coffee, vanilla has 4.3 g of total carbohydrates per 100 ml, including 2.8 g of sugars.
How much fat is in Cold - brew coffee, vanilla?
Cold - brew coffee, vanilla contains 0.46 g of fat per 100 ml, of which 0.31 g is saturated (2% of the Daily Value).
How much sodium is in Cold - brew coffee, vanilla?
100 ml contains 14 mg of sodium, 0.6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1968867. License: CC0 1.0 (U.S. public domain). Source record dated March 16, 2020. Imported November 6, 2026.
- Open Food Facts, record 0858020006010. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.