Coconut cream

Packaged product Dairy and Eggs

Coconut cream contains 392 kcal per 100 g.

Roughly 76% of its calories come from carbohydrates, with 23% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Coconut cream, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
1.7 gprotein
75 gcarbohydrates
10 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 10 g 13%
Saturated fat L 8.3 g 42%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 42 mg 2%
Total carbohydrates L 75 g 27%
Dietary fiber L 0 g 0%
Total sugars L 30 g
Added sugars L 28.3 g 57%
Protein L 1.7 g 3%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 83 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 76%Fat: 23%392kcal / 100 g
  • Protein 2%
  • Carbohydrates 76%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%Vitamin D0%Calcium0%Iron0%

Nutritional insights

  • Protein1.7 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
  • Sugars30 gin the top quarter of dairy and eggs (median 3.9 g)
  • Saturated fat8.3 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium42 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal0.43 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 392 kcal392 kcal
Protein 1.7 g1.7 g
Carbohydrates 75 g75 g
Fat 10 g10 g
Fiber 0 g0 g
Sugars 28.3 g30 g
Sodium 41.7 mg42 mg

Product details

Barcode
0072728003588
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mini Zero Brownie Crunchy Peanut Butter Prozis 392 6.3 g 47 g 22 g
PhD Diet Whey Strawberry milkshake PhD 392 64 g 10.8 g 8.8 g
Buttermilk Ranch Dressing Tesco Finest 392 1.2 g 8.8 g 39 g
Cheddar Cheese Dunnes Stores 392 25 g 1 g 32 g
Emmental Premium Cheese Cubes Mont Blanc 392 23.9 g 1.5 g 34.6 g
Peanut Butter Treats Lo Fat 392 14.4 g 39.6 g 19.6 g
Shredded Cheddar Cheese Tasty 392 25.6 g 4 g 32.8 g
Cheddar Cheese with Caramelised Onion Chutney Clawson farms 392 23.2 g 3.2 g 32 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coconut cream?

100 g of Coconut cream has 392 kcal.

How much protein is in Coconut cream?

Coconut cream contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Coconut cream?

Coconut cream has 75 g of total carbohydrates per 100 g, including 0 g of fiber and 30 g of sugars.

How much fat is in Coconut cream?

Coconut cream contains 10 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

How much sodium is in Coconut cream?

100 g contains 42 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 4, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072728003588. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2022. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2674858. License: CC0 1.0 (U.S. public domain). Source record dated October 10, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.