Cocoa Pudding
Packaged product Sweets and Desserts Stay Strong
Cocoa Pudding contains 75 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 75 kcal.
Roughly 54% of its calories come from protein, with 32% from carbohydrates and 13% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 104 kcal per 100 g across 780 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75 kcal | |
| Total fat L | 1.1 g | 1% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 0.4 mg | 0% |
| Total carbohydrates L | 5.9 g | 2% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 4.7 g | |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 54%
- Carbohydrates 32%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of sweets and desserts (median 3.3 g)
- Fiber0.8 gabove the median for sweets and desserts (median 0.5 g)
- Sugars4.7 gin the lowest quarter of sweets and desserts (median 11 g)
- Fat1.1 gin the lowest quarter of sweets and desserts (median 2.6 g)
- Saturated fat0.7 gin the lowest quarter of sweets and desserts (median 1.6 g)
- Sodium0.4 mgin the lowest quarter of sweets and desserts (median 69.6 mg)
- Protein per 100 kcal13.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stay Strong
- Barcode
- 3850354018513
- Quantity
- 200g
- Label serving
- 1 portion (100 g)
- Category
- Puddings
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate chip cookie protein pudding Njie | 75 | 10 g | 4.8 g | 1.5 g |
| Propud Toffee Twist 200g Njie group | 75 | 10 g | 4.8 g | 1.5 g |
| protein pudding Njie | 75 | 10 g | 4.8 g | 1.5 g |
| pudding caramel Zott | 75 | 10 g | 5.2 g | 1.4 g |
| PROTEIN pudding caramel taste Zott | 75 | 10 g | 5.2 g | 1.4 g |
| High protein pudding Milsani | 75 | 10 g | 5.2 g | 1.6 g |
| High Protein Pudding Zimt Milbona | 75 | 7.1 g | 8.6 g | 1.3 g |
| Pudding Double Chocolate UFIT | 76 | 10 g | 5.5 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cocoa Pudding?
100 g of Cocoa Pudding has 75 kcal. Serving, 1 portion, 100 g (100 g): about 75 kcal.
Is Cocoa Pudding high in protein?
Cocoa Pudding contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 1 portion, 100 g (100 g). About 54% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.3 g).
How many carbs are in Cocoa Pudding?
Cocoa Pudding has 5.9 g of total carbohydrates per 100 g, including 0.8 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cocoa Pudding?
Cocoa Pudding contains 1.1 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).
How much sodium is in Cocoa Pudding?
100 g contains 0.4 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3850354018513. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.