Classic French Dressing

Packaged product Fats and Oils HANNAFORD

Classic French Dressing contains 400 kcal per 100 ml. A serving, 2 tbsp, 30 ml (30 ml) provides about 120 kcal.

Roughly 83% of its calories come from fat, with 17% from carbohydrates and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 462 kcal per 100 g across 4,490 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 ml
0 gprotein
16.7 gcarbohydrates
36.7 gfat
120kcal in serving, 2 tbsp, 30 ml (30 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 400 kcal
Total fat L 36.7 g 47%
Saturated fat L 5 g 25%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 600 mg 26%
Total carbohydrates L 16.7 g 6%
Dietary fiber L 0 g 0%
Total sugars L 16.7 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 50 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 17%Fat: 83%400kcal / 100 ml
  • Carbohydrates 17%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Potassium1%Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Sugars16.7 gin the top quarter of fats and oils (median 0.1 g)
  • Fat36.7 gbelow the median for fats and oils (median 43.3 g)
  • Saturated fat5 gbelow the median for fats and oils (median 6.7 g)
  • Sodium600 mgabove the median for fats and oils (median 115 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L8.3 g
Polyunsaturated fat L20 g
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 0 g0 g
Carbohydrates 16.7 g16.7 g
Fat 36.7 g36.7 g
Fiber 0 g0 g
Sugars 16.7 g16.7 g
Sodium 600 mg600 mg

Product details

Brand
HANNAFORD
Barcode
0041268149230
Label serving
2 Tbsp
Category
salad-dressing-mayonnaise

Ingredients

VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), WATER, HIGH FRUCTOSE CORN SYRUP, CIDER VINEGAR, TOMATO PASTE, CONTAINS LESS THAN 2% OF SALT, MUSTARD FLOUR, DISTILLED VINEGAR, ONION POWDER, XANTHAN GUM, PAPRIKA EXTRACT (FOR COLOR), PROPYLENE GLYCOL ALGINATE, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionTomatoVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic French Dressing?

100 ml of Classic French Dressing has 400 kcal. Serving, 2 tbsp, 30 ml (30 ml): about 120 kcal.

How much protein is in Classic French Dressing?

Classic French Dressing contains 0 g of protein per 100 ml (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 30 ml (30 ml). About 0% of its calories come from protein.

How many carbs are in Classic French Dressing?

Classic French Dressing has 16.7 g of total carbohydrates per 100 ml, including 0 g of fiber and 16.7 g of sugars.

How much fat is in Classic French Dressing?

Classic French Dressing contains 36.7 g of fat per 100 ml, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Classic French Dressing?

100 ml contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 14, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041268149230. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2101419. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.

Last updated: . Source description: "CLASSIC FRENCH DRESSING". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.