Chocolat assortis noir et lait
Packaged product Sweets and Desserts Chevaliers d'Argouges
Chocolat assortis noir et lait contains 573 kcal per 100 g. A serving, 100 g (100 g) provides about 573 kcal.
Roughly 59% of its calories come from fat, with 35% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 516 kcal per 100 g across 121 products.
100 g provides 41% of the Daily Value for copper, 31% of the Daily Value for manganese and 23% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 573 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 8 mg | 3% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 38 g | |
| Added sugars L | 57.3 g | 115% |
| Protein L | 8.2 g | 16% |
| Vitamin A L | 21.3 µg | 2% |
| Vitamin C L | 0.41 mg | 0.5% |
| Vitamin D L | 0.12 µg | 0.6% |
| Vitamin E L | 3.5 mg | 23% |
| Thiamin (B1) L | 0.086 mg | 7% |
| Riboflavin (B2) L | 0.086 mg | 7% |
| Niacin (B3) L | 0.33 mg | 2% |
| Pantothenic acid (B5) L | 0.42 mg | 8% |
| Vitamin B6 L | 0.058 mg | 3% |
| Folate (B9) L | 16.7 µg | 4% |
| Vitamin B12 L | 0.12 µg | 5% |
| Calcium L | 63.3 mg | 5% |
| Iron L | 0.84 mg | 5% |
| Magnesium L | 41.7 mg | 10% |
| Phosphorus L | 105 mg | 8% |
| Potassium L | 251 mg | 5% |
| Zinc L | 0.67 mg | 6% |
| Copper L | 0.37 mg | 41% |
| Manganese L | 0.71 mg | 31% |
| Selenium L | 5.6 µg | 10% |
| Iodine L | 2.7 µg | 2% |
| Chloride L | 38.7 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 35%
- Fat 59%
- Alcohol 0.3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.2 gin the top quarter of sweets and desserts (median 5.6 g)
- Fiber2.6 gbelow the median for sweets and desserts (median 2.8 g)
- Sugars38 gin the lowest quarter of sweets and desserts (median 50 g)
- Fat37 gin the top quarter of sweets and desserts (median 29 g)
- Saturated fat16 gbelow the median for sweets and desserts (median 16.7 g)
- Sodium48 mgin the lowest quarter of sweets and desserts (median 88 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water2.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 13.8 g |
|---|---|
| Polyunsaturated fat L | 1.6 g |
Sugars and starch (1)
| Starch L | 0.75 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.04 g |
| Linoleic acid (omega-6, 18:2) L | 1.5 g |
Carotenoids (1)
| Beta-carotene L | 12.4 µg |
|---|
Other components (2)
| Water L | 2.8 g |
|---|---|
| Alcohol L | 0.26 g |
Product details
- Brand
- Chevaliers d'Argouges
- Barcode
- 3421371523627
- Quantity
- 175 g
- Label serving
- 100 g
- Category
- Assorted chocolate candies
- Packaging
- fr:barquette-plastique,fr:boite-carton,fr:plaque-papier,fr:ruban-tissu
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre de canne*, noisette* 18,1%, pâte de cacao*, beurre de cacao*, poudre de lait entier*, pâte de noisette* 3,2%, sirop de mais déshydraté';, beurre concentré*, quinoa soufflé* 0,5%, sucre inverti*, café* 0,3%, extrait de vanille*. Chocolat noir 12,5% (cacao : 72% minimum), chocolat au lait 12,3% (cacao : 37% minimum). Traces éventuelles d'autres fruits à coque, soja et gluten. *Issus de l'agriculture biologique Produit de l'agriculture Biologique certifié par FR BIO 10
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHazelnutCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat assortis noir et lait?
100 g of Chocolat assortis noir et lait has 573 kcal. Serving, 100 g (100 g): about 573 kcal.
How much protein is in Chocolat assortis noir et lait?
Chocolat assortis noir et lait contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value), or 8.2 g in serving, 100 g (100 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).
How many carbs are in Chocolat assortis noir et lait?
Chocolat assortis noir et lait has 49 g of total carbohydrates per 100 g, including 2.6 g of fiber and 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat assortis noir et lait?
Chocolat assortis noir et lait contains 37 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
What vitamins and minerals does Chocolat assortis noir et lait contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (41% DV), manganese (31% DV), Vitamin E (23% DV) and selenium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat assortis noir et lait?
100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3421371523627. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.