Chocapic Cereal

Packaged product Breakfast Cereals Nestle

Chocapic Cereal contains 389 kcal per 100 g. A serving, 100 g (100 g) provides about 389 kcal.

Roughly 79% of its calories come from carbohydrates, with 12% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (403 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

389kcal per 100 g
8.9 gprotein
73.6 gcarbohydrates
4.8 gfat
389kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 389 kcal
Total fat L 4.8 g 6%
Saturated fat L 1.3 g 7%
Sodium L 87 mg 4%
Total carbohydrates L 73.6 g 27%
Dietary fiber not reported
Total sugars L 22.4 g
Protein L 8.9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 79%Fat: 12%389kcal / 100 g
  • Protein 10%
  • Carbohydrates 79%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.9 gbelow the median for breakfast cereals (median 9.4 g)
  • Sugars22.4 gabove the median for breakfast cereals (median 17.8 g)
  • Fat4.8 gin the lowest quarter of breakfast cereals (median 11.8 g)
  • Saturated fat1.3 gbelow the median for breakfast cereals (median 2.1 g)
  • Sodium87 mgbelow the median for breakfast cereals (median 136 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestle
Barcode
5900020042064
Label serving
100 g
Category
Breakfast Cereals
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Berry Pebbles Post 389 2.8 g 86.1 g 4.2 g
Organic muesli raspberry blackberry natural cereal Seitenbacher 389 17.8 g 64.4 g 8.9 g
Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes 389 4.3 g 90.2 g 0.87 g
Rice Krispies Kellogg's 389 7 g 86 g 1.2 g
Count Chocula Jim Henson's 389 5.6 g 86.1 g 4.2 g
Cereals ready-to-eat, POST, ALPHA-BITS 389 10 g 80.3 g 4.6 g
Maple Cinnamon Cheerios Heart Nut Medley General Mills 389 11.1 g 72.2 g 11.1 g
Chocolatey Chocolate Lucky Charms General Mills 389 5.6 g 86.1 g 4.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5900020042064. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocapic Cereal?

100 g of Chocapic Cereal has 389 kcal. Serving, 100 g (100 g): about 389 kcal.

How much protein is in Chocapic Cereal?

Chocapic Cereal contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 8.9 g in serving, 100 g (100 g). About 10% of its calories come from protein. Compared with other breakfast cereals, that is below the median (median 9.4 g).

How many carbs are in Chocapic Cereal?

Chocapic Cereal has 73.6 g of total carbohydrates per 100 g, including 22.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocapic Cereal?

Chocapic Cereal contains 4.8 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Chocapic Cereal?

100 g contains 87 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.