How many calories are in Chilli Free Range Eggs Sauce?

100 g of Chilli Free Range Eggs Sauce has 453 kcal. Serving, 100 ml (100 g): about 453 kcal.

How much protein is in Chilli Free Range Eggs Sauce?

Chilli Free Range Eggs Sauce contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value), or 0.7 g in serving, 100 ml (100 g). About 0.6% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Chilli Free Range Eggs Sauce?

Chilli Free Range Eggs Sauce has 8.3 g of total carbohydrates per 100 g, including 0.2 g of fiber and 5.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chilli Free Range Eggs Sauce?

Chilli Free Range Eggs Sauce contains 46 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).

How much sodium is in Chilli Free Range Eggs Sauce?

100 g contains 1,550 mg of sodium, 67% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chilli Free Range Eggs Sauce

Packaged product Soups and Sauces Thomy

Chilli Free Range Eggs Sauce contains 453 kcal per 100 g. A serving, 100 ml (100 g) provides about 453 kcal.

Roughly 92% of its calories come from fat, with 7% from carbohydrates and 0.6% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

453kcal per 100 g

0.7 gprotein

8.3 gcarbohydrates

46 gfat

453kcal in serving, 100 ml (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	453 kcal
Total fat L	46 g	59%
Saturated fat L	4.9 g	25%
Sodium L	1,550 mg	67%
Total carbohydrates L	8.3 g	3%
Dietary fiber L	0.2 g	0.7%
Total sugars L	5.2 g
Added sugars L	0 g	0%
Protein L	0.7 g	1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.6%
Carbohydrates 7%
Fat 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein0.7 gin the lowest quarter of soups and sauces (median 2.2 g)
Fiber0.2 gbelow the median for soups and sauces (median 1 g)
Sugars5.2 gabove the median for soups and sauces (median 3.8 g)
Fat46 gin the top quarter of soups and sauces (median 2.9 g)
Saturated fat4.9 gin the top quarter of soups and sauces (median 0.8 g)
Sodium1,550 mgin the top quarter of soups and sauces (median 433 mg)
Protein per 100 kcal0.15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Thomy
Barcode: 8445291136182
Quantity: 1pcs
Label serving: 100 ml
Category: Soups and Sauces
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8445291136182. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.