Chicken Cooking Stock
Packaged product Poultry Safeway Inc.
Chicken Cooking Stock contains 3 kcal per 100 g. A serving, 240 g (240 g) provides about 8 kcal.
Roughly 80% of its calories come from protein, with 20% from carbohydrates and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,061 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 3.5 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0.42 mg | 0.1% |
| Sodium L | 0.088 mg | 0% |
| Total carbohydrates L | 0.18 g | 0.1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.18 g | |
| Protein L | 0.7 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 50.8 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80%
- Carbohydrates 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.7 gin the lowest quarter of poultry (median 17.9 g)
- Sugars0.18 gbelow the median for poultry (median 0.85 g)
- Fat0 gin the lowest quarter of poultry (median 4.3 g)
- Saturated fat0 gin the lowest quarter of poultry (median 1.2 g)
- Sodium0.088 mgin the lowest quarter of poultry (median 271 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Safeway Inc.
- Barcode
- 0021130370955
- Quantity
- 240 ml
- Label serving
- 240 g
- Category
- Poultry
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CHICKEN STOCK (WATER, CONCENTRATED CHICKEN STOCK), CONTAINS LESS THAN 2% OF: SALT, DEXTROSE, VEGETABLE STOCK (CARROT, ONION, CELERY, SEA SALT), CONCENTRATED CABBAGE JUICE, DRIED PARSLEY.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Stock The Kroger Co. | 3 | 0.7 g | 0.18 g | 0 g |
| Chicken Breast Kirklamd Kirkland | 3 | 0.76 g | 0 g | 0.032 g |
| Organic Chicken Breast Kirkland | 3 | 0.76 g | 0 g | 0.032 g |
| Young Whole Chicken Nature's Promise | 4 | 0.31 g | 0 g | 0.25 g |
| Fat-Free Turkey Breast Plumrose | 4 | 14.3 g | 3.6 g | 1.8 g |
| Air Chilled Organic Chicken Breast Simple Truth | 4 | 0 g | 0 g | 0 g |
| Unsalted Chicken Stock Cambell’s | 4 | 0.16 g | 0.72 g | 0.04 g |
| Chicken Breast Tenderloins Never Any | 4 | 0.82 g | 0 g | 0.047 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Cooking Stock?
100 g of Chicken Cooking Stock has 3 kcal. Serving, 240 g (240 g): about 8 kcal.
How much protein is in Chicken Cooking Stock?
Chicken Cooking Stock contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value), or 1.7 g in serving, 240 g (240 g). About 80% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Chicken Cooking Stock?
Chicken Cooking Stock has 0.18 g of total carbohydrates per 100 g, including 0 g of fiber and 0.18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Cooking Stock?
Chicken Cooking Stock contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Chicken Cooking Stock?
100 g contains 0.088 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0021130370955. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.