Chicken Caesar Wrap
Packaged product Poultry Snap Kitchen
Chicken Caesar Wrap contains 256 kcal per 100 g. A serving, 1 container, 215 g (215 g) provides about 550 kcal.
Roughly 58% of its calories come from fat, with 22% from protein and 20% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.
100 g provides 28% of the Daily Value for iron and 10% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 3.3 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 62.8 mg | 21% |
| Sodium L | 437 mg | 19% |
| Total carbohydrates L | 12.6 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.4 g | 29% |
| Vitamin D L | 0.14 µg | 0.7% |
| Calcium L | 135 mg | 10% |
| Iron L | 5.1 mg | 28% |
| Potassium L | 247 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 20%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.4 gbelow the median for poultry (median 17.9 g)
- Sugars1.4 gabove the median for poultry (median 0.87 g)
- Fat16.7 gin the top quarter of poultry (median 4.3 g)
- Saturated fat3.3 gin the top quarter of poultry (median 1.2 g)
- Sodium437 mgabove the median for poultry (median 283 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Snap Kitchen
- Barcode
- 0812324028291
- Label serving
- 1 container (215 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken meatball curry Coop | 256 | 14 g | 6.9 g | 20 g |
| Chicken meatball curry/ banane Coop | 256 | 14 g | 6.9 g | 20 g |
| turkey stick Old wisconsin | 256 | 23.3 g | 4.7 g | 16.3 g |
| Thai style chicken bites helicatessen | 256 | 13 g | 15 g | 16 g |
| Chicken meatball curry Banane Coop | 256 | 14 g | 6.9 g | 20 g |
| Chicken Bacon Caesar Wrap Kroger | 256 | 12 g | 18 g | 15.8 g |
| Duck l’orange Luv a duck | 256 | 11.2 g | 7.4 g | 19.1 g |
| Chicken munchies Ingham | 256 | 14 g | 10.7 g | 17.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Caesar Wrap?
100 g of Chicken Caesar Wrap has 256 kcal. Serving, 1 container, 215 g (215 g): about 550 kcal.
Is Chicken Caesar Wrap high in protein?
Chicken Caesar Wrap contains 14.4 g of protein per 100 g (29% of the 50 g Daily Value), or 31 g in serving, 1 container, 215 g (215 g). About 22% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).
How many carbs are in Chicken Caesar Wrap?
Chicken Caesar Wrap has 12.6 g of total carbohydrates per 100 g, including 0 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Caesar Wrap?
Chicken Caesar Wrap contains 16.7 g of fat per 100 g, of which 3.3 g is saturated (16% of the Daily Value).
What vitamins and minerals does Chicken Caesar Wrap contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (28% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Caesar Wrap?
100 g contains 437 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 17, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0812324028291. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.