Cheesecake

Packaged product Sweets and Desserts Crisp

Cheesecake contains 370 kcal per 100 g. A serving, 120 g (120 g) provides about 444 kcal.

Roughly 62% of its calories come from fat, with 35% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

370kcal per 100 g
2.7 gprotein
32.1 gcarbohydrates
25.2 gfat
444kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 25.2 g 32%
Saturated fat L 17.9 g 89%
Sodium not reported
Total carbohydrates L 32.1 g 12%
Dietary fiber not reported
Total sugars L 19 g
Protein L 2.7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 35%Fat: 62%370kcal / 100 g
  • Protein 3%
  • Carbohydrates 35%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.7 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Sugars19 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat25.2 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat17.9 gin the top quarter of sweets and desserts (median 5.4 g)
  • Protein per 100 kcal0.73 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crisp
Barcode
8719325482140
Label serving
120 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8719325482140. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheesecake?

100 g of Cheesecake has 370 kcal. Serving, 120 g (120 g): about 444 kcal.

How much protein is in Cheesecake?

Cheesecake contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 3.2 g in serving, 120 g (120 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Cheesecake?

Cheesecake has 32.1 g of total carbohydrates per 100 g, including 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheesecake?

Cheesecake contains 25.2 g of fat per 100 g, of which 17.9 g is saturated (89% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated August 4, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.