Catawba raspberry
Packaged product Fruits Ad-Visor
Catawba raspberry contains 143 kcal per 100 g. A serving, 1 tbsp, 28 g (28 g) provides about 40 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in fruits on FoodFactly, where the median is 245 kcal per 100 g across 1,490 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 35.7 g | 13% |
| Dietary fiber | not reported | |
| Total sugars L | 32.1 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars32.1 gin the lowest quarter of fruits (median 50 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 143 kcal | 143 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 35.7 g | 35.7 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 32.1 g | 32.1 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Ad-Visor
- Barcode
- 0718122436583
- Label serving
- 1 Tbsp (28 g)
- Category
- Fruit and vegetable preserves
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Catawba juice, red raspberry juice, grape juices, sugar, citrus acid, pectin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| JAM Quisling Media | 143 | 0 g | 35.7 g | 0 g |
| Bramen Confiture Bio 't vlierbos | 143 | 1.4 g | 31.2 g | 0.4 g |
| Tait farm foods, rhubarb ginger conserves Tait Farm Foods | 143 | 0 g | 35.7 g | 0 g |
| Tait farm foods, raspberry jam, raspberry Tait Farm Foods | 143 | 0 g | 35.7 g | 0 g |
| MispelZimt Fruchtaufstrich Demeter | 143 | 0.6 g | 33 g | 0.3 g |
| Bow Hill, Blueberry Sauce Sweet Mouthful Specialty Foods | 143 | 0 g | 42.9 g | 0 g |
| Tait farm foods, blackberry jam, blackberry Tait Farm Foods | 143 | 0 g | 35.7 g | 0 g |
| Tait food farms, preserves, blueberry Tait Food Farms | 143 | 0 g | 35.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Catawba raspberry?
100 g of Catawba raspberry has 143 kcal. Serving, 1 tbsp, 28 g (28 g): about 40 kcal.
How much protein is in Catawba raspberry?
Catawba raspberry contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 28 g (28 g). About 0% of its calories come from protein.
How many carbs are in Catawba raspberry?
Catawba raspberry has 35.7 g of total carbohydrates per 100 g, including 32.1 g of sugars.
How much fat is in Catawba raspberry?
Catawba raspberry contains 0 g of fat per 100 g.
How much sodium is in Catawba raspberry?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2060875. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0718122436583. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.