Caramel

Packaged product Other Foods Nestlé

Caramel contains 495 kcal per 100 g.

Roughly 54% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caramel by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
495kcal per 100 g
4.9 gprotein
66.9 gcarbohydrates
22.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 495 kcal
Total fat L 22.7 g 29%
Saturated fat L 12.3 g 62%
Sodium L 100 mg 4%
Total carbohydrates L 66.9 g 24%
Dietary fiber not reported
Total sugars L 45.3 g
Protein L 4.9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 54%Fat: 42%495kcal / 100 g
  • Protein 4%
  • Carbohydrates 54%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.9 gbelow the median for other foods (median 7 g)
  • Sugars45.3 gin the top quarter of other foods (median 3.4 g)
  • Fat22.7 gin the top quarter of other foods (median 6.5 g)
  • Saturated fat12.3 gin the top quarter of other foods (median 1.9 g)
  • Sodium100 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal0.99 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7613036417754
Category
Other Foods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Mini viennoiserie Leclerc 495 9.7 g 63 g 22.1 g
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Chocolat au Lait -Amandes entiere- Noisettes entieres- Raisins La Fabrique des Pyrénées 495 9.8 g 34 g 35 g
Choco Sesamini Rapunzel 495 8.9 g 47 g 29 g
Coulis de caramel de belle ile en mer La Bien Nommée 495 0.5 g 52 g 31 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel?

100 g of Caramel has 495 kcal.

How much protein is in Caramel?

Caramel contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Caramel?

Caramel has 66.9 g of total carbohydrates per 100 g, including 45.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramel?

Caramel contains 22.7 g of fat per 100 g, of which 12.3 g is saturated (62% of the Daily Value).

How much sodium is in Caramel?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613036417754. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.