Caramel Ice Bar

Packaged product Sweets and Desserts Aldi

Caramel Ice Bar contains 369 kcal per 100 g.

Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (348 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Caramel Ice Bar by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
369kcal per 100 g
4.2 gprotein
36 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 23 g 29%
Saturated fat L 18 g 90%
Sodium L 72 mg 3%
Total carbohydrates L 36 g 13%
Dietary fiber L 0.7 g 3%
Total sugars L 30 g
Protein L 4.2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 39%Fat: 56%369kcal / 100 g
  • Protein 5%
  • Carbohydrates 39%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.2 gbelow the median for sweets and desserts (median 5 g)
  • Fiber0.7 gin the lowest quarter of sweets and desserts (median 1.1 g)
  • Sugars30 gabove the median for sweets and desserts (median 27 g)
  • Fat23 gin the top quarter of sweets and desserts (median 21 g)
  • Saturated fat18 gin the top quarter of sweets and desserts (median 12.9 g)
  • Sodium72 mgbelow the median for sweets and desserts (median 91 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4070757085069
Category
Ice cream candy chocolate bars
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Peanut ICE CREAM BARS Carrefour 366 5.4 g 36 g 22 g
Peanut Ice cream Aldi 365 5.4 g 36 g 22 g
Eisriegel - Karamell Aldi 365 4 g 36 g 23 g
NutStar K-Classic 365 5.4 g 36 g 22 g
Caramel Crisp Ice Cream Bar Gelatelli 364 4.3 g 37 g 21.9 g
Erdnuss Eisriegel Mucci 375 5.7 g 31.8 g 25 g
Ice Cream Caramel Snickers Gold 375 6.3 g 38.8 g 21.5 g
Erdnuss Eisriegel Mucci 376 5.4 g 33 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4070757085069. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Caramel Ice Bar?

100 g of Caramel Ice Bar has 369 kcal.

How much protein is in Caramel Ice Bar?

Caramel Ice Bar contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5 g).

How many carbs are in Caramel Ice Bar?

Caramel Ice Bar has 36 g of total carbohydrates per 100 g, including 0.7 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramel Ice Bar?

Caramel Ice Bar contains 23 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Caramel Ice Bar?

100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.