Candy
Packaged product Sweets and Desserts
Candy contains 400 kcal per 100 g. A serving, 10 pcs | about, 2.5 g (2.5 g) provides about 10 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (429 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 80 g | 29% |
| Dietary fiber | not reported | |
| Total sugars L | 80 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars80 gin the top quarter of sweets and desserts (median 57.1 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 18.2 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 400 kcal | 400 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 80 g | 80 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 80 g | 80 g |
| Sodium | 0 mg | 0 mg |
Product details
- Barcode
- 0800093535836
- Label serving
- 10 PCS | ABOUT (2.5 g)
- Category
- baking-decorations
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dextrose, maltodextrin, corn syrup, calcium stearate, resinous glaze (confectioner's glaze), tapioca dextrin, carnauba wax, colors (yellow 5 & 6, red 3 & 40, blue 1, titanium dioxide).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Candy eyeballs Wilton | 400 | 0 g | 80 g | 0 g |
| Celebration by sweetworks, pearls candy Celebration By Sweetworks | 400 | 0 g | 80 g | 0 g |
| Celebration by sweetworks, pearls candy Celebration By Sweetworks | 400 | 0 g | 80 g | 0 g |
| Deluxe Cookie Decorating Kit Wilton | 400 | 3.3 g | 73.3 g | 10 g |
| Pink Candy Pearls Target Brands Inc. | 400 | 0 g | 100 g | 0 g |
| Bakery Crafts, Merry Christmas Cupcake Decoration Kit Jack Guttman Inc. | 400 | 0 g | 100 g | 0 g |
| Cake boss, fabulous fondant ready to use cake icing Cake Boss | 400 | 0 g | 88.6 g | 4.3 g |
| Fabulous fondant cake icing Cake Boss | 400 | 0 g | 88.6 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Candy?
100 g of Candy has 400 kcal. Serving, 10 pcs | about, 2.5 g (2.5 g): about 10 kcal.
How much protein is in Candy?
Candy contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 10 pcs | about, 2.5 g (2.5 g). About 0% of its calories come from protein.
How many carbs are in Candy?
Candy has 80 g of total carbohydrates per 100 g, including 80 g of sugars.
How much fat is in Candy?
Candy contains 0 g of fat per 100 g.
How much sodium is in Candy?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1861265. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
- Open Food Facts, record 0800093535836. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.