California Almonds

Packaged product Beverages President's Choice

California Almonds contains 580 kcal per 100 g.

Roughly 70% of its calories come from fat, with 17% from carbohydrates and 13% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (597 kcal per 100 g).

100 g provides 19% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

California Almonds by President's Choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
580kcal per 100 g
20 gprotein
26 gcarbohydrates
48 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 580 kcal
Total fat L 48 g 62%
Saturated fat L 4 g 20%
Sodium L 0 mg 0%
Total carbohydrates L 26 g 9%
Dietary fiber L 14 g 50%
Total sugars L 6 g
Protein L 20 g 40%
Iron L 3.5 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 17%Fat: 70%580kcal / 100 g
  • Protein 13%
  • Carbohydrates 17%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%

Nutritional insights

  • Protein20 gin the lowest quarter of beverages (median 21.4 g)
  • Fiber14 gin the top quarter of beverages (median 10.7 g)
  • Sugars6 gin the top quarter of beverages (median 3.6 g)
  • Fat48 gin the lowest quarter of beverages (median 50 g)
  • Saturated fat4 gin the top quarter of beverages (median 3.6 g)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
President's Choice
Barcode
0060383046859
Category
Almonds
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Almonds Asda 580 21 g 5.3 g 50 g
Almonds Dunnes Stores 580 21 g 5.3 g 50 g
Raw almonds goodfood 580 22 g 22 g 50 g
Almonds Wholesome Foods 580 21.1 g 5.3 g 49.9 g
Amandes naturelles Irresistibles 580 20 g 20 g 50 g
Raw California Almonds, unsalted President's Choice 580 22 g 22 g 50 g
Organic & Activated Cashews Mindful Foods 583 17 g 16.8 g 49.2 g
Natural Baked Almonds Camel 576 24.2 g 13.4 g 47.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in California Almonds?

100 g of California Almonds has 580 kcal.

Is California Almonds high in protein?

California Almonds contains 20 g of protein per 100 g (40% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 21.4 g).

How many carbs are in California Almonds?

California Almonds has 26 g of total carbohydrates per 100 g, including 14 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in California Almonds?

California Almonds contains 48 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does California Almonds contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in California Almonds?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060383046859. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.