Cake GATEUX
Packaged product Sweets and Desserts Maison Isabelle
Cake GATEUX contains 405 kcal per 100 g. A serving, 1 slice, 74 g (74 g) provides about 300 kcal.
Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 405 kcal | |
| Total fat L | 21.6 g | 28% |
| Saturated fat L | 5.4 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 54.1 mg | 18% |
| Sodium L | 216 mg | 9% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 28.4 g | |
| Protein L | 5.4 g | 11% |
| Calcium L | 101 mg | 8% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 304 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.4 gbelow the median for sweets and desserts (median 5.6 g)
- Fiber1.4 gbelow the median for sweets and desserts (median 2 g)
- Sugars28.4 gabove the median for sweets and desserts (median 21.6 g)
- Fat21.6 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat5.4 gbelow the median for sweets and desserts (median 5.6 g)
- Sodium216 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maison Isabelle
- Barcode
- 0786619080076
- Label serving
- 1 slice (74 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Filled Breakfast Biscuits Olyra | 405 | 10.8 g | 48.6 g | 18.9 g |
| Space jam a new legacy General Mills | 405 | 5.4 g | 86.5 g | 2.7 g |
| Peanut Butter Chocolate Chip Oat Bites Bobo's Oat Bars | 405 | 8.1 g | 67.6 g | 16.2 g |
| Pecan Pie Oat Bites Bobo's Oat Bars | 405 | 5.4 g | 62.2 g | 16.2 g |
| Chocolate Chip Oat Bites Bobo's | 405 | 5.4 g | 73 g | 16.2 g |
| Chocolate Chip Oat Bites Bobo’s | 405 | 5.4 g | 62.2 g | 16.2 g |
| Filled Pancakes La Boulangère | 405 | 5.4 g | 56.8 g | 18.9 g |
| Protein Powder Triple Chocolate Flavour Muscletech | 405 | 59.5 g | 21.6 g | 6.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake GATEUX?
100 g of Cake GATEUX has 405 kcal. Serving, 1 slice, 74 g (74 g): about 300 kcal.
How much protein is in Cake GATEUX?
Cake GATEUX contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in serving, 1 slice, 74 g (74 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).
How many carbs are in Cake GATEUX?
Cake GATEUX has 50 g of total carbohydrates per 100 g, including 1.4 g of fiber and 28.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake GATEUX?
Cake GATEUX contains 21.6 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).
How much sodium is in Cake GATEUX?
100 g contains 216 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0786619080076. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.