Buttermilk Biscuits
Packaged product Other Foods SPRINGFIELD
Buttermilk Biscuits contains 233 kcal per 100 g. A typical serving of 2 BISCUITS (43 g) provides about 100 kcal.
Roughly 80% of its calories come from carbohydrates, with 11% from protein and 9% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 357 kcal per 100 g across 441 products.
100 g provides 18% of the Daily Value for Riboflavin (B2), 17% of the Daily Value for Niacin (B3) and 14% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 2.3 g | 3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 860 mg | 37% |
| Total carbohydrates L | 48.8 g | 18% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 7 g | |
| Protein L | 7 g | 14% |
| Vitamin C L | 0 mg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.24 mg | 18% |
| Niacin (B3) L | 2.8 mg | 17% |
| Calcium L | 0 mg | 0% |
| Iron L | 2.5 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 80%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gin the top quarter of other foods (median 5.3 g)
- Fiber2.3 gin the top quarter of other foods (median 1.6 g)
- Sugars7 gbelow the median for other foods (median 10.7 g)
- Fat2.3 gin the lowest quarter of other foods (median 16.1 g)
- Saturated fat0 gin the lowest quarter of other foods (median 7 g)
- Sodium860 mgin the top quarter of other foods (median 421 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Product details
- Brand
- SPRINGFIELD
- Barcode
- 0041380550129
- Label serving
- 2 BISCUITS
- Category
- Crusts & Dough
Ingredients
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, CORN SYRUP, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BEEF TALLOW, SALT, MODIFIED WHEAT STARCH, POTASSIUM CHLORIDE, ARTIFICIAL FLAVOR, WHITE CORN FLOUR, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), POTASSIUM SORBATE AND TBHQ AND CITRIC ACID (PRESERVATIVES), SOY FLOUR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuits, Buttermilk FOOD LION | 233 | 7 g | 48.8 g | 2.3 g |
| Biscuits, Homestyle TOPS | 233 | 7 g | 48.8 g | 2.3 g |
| Biscuits, Buttermilk R EVERYDAY | 233 | 7 g | 48.8 g | 2.3 g |
| Buttermilk Biscuits, Buttermilk SUNNY SELECT | 233 | 7 g | 48.8 g | 2.3 g |
| Homestyle Biscuits SUNNY SELECT | 233 | 7 g | 48.8 g | 2.3 g |
| Buttermilk Flavored Biscuits, Buttermilk TOPS | 233 | 7 g | 48.8 g | 2.3 g |
| Original Biscuits, Original MEIJER | 233 | 7 g | 48.8 g | 2.3 g |
| Pillsbury, Biscuits Dough, Buttermilk, Buttermilk PILLSBURY | 234 | 6.3 g | 45.3 g | 3.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buttermilk Biscuits?
100 g of Buttermilk Biscuits has 233 kcal. 2 BISCUITS (43 g): about 100 kcal.
How much protein is in Buttermilk Biscuits?
Buttermilk Biscuits contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 3 g in 2 BISCUITS (43 g). About 11% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 5.3 g).
How many carbs are in Buttermilk Biscuits?
Buttermilk Biscuits has 48.8 g of total carbohydrates per 100 g, including 2.3 g of fiber and 7 g of sugars.
How much fat is in Buttermilk Biscuits?
Buttermilk Biscuits contains 2.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Buttermilk Biscuits contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (18% DV), Niacin (B3) (17% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Buttermilk Biscuits?
100 g contains 860 mg of sodium, 37% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 23, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2187714. License: CC0 1.0 (U.S. public domain). Source record dated October 23, 2021. Imported November 6, 2026.
Last updated: . Source description: "BUTTERMILK BISCUITS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.