Butter

Packaged product Dairy and Eggs Селяньске

Butter contains 661 kcal per 100 g. A serving, 100 g (100 g) provides about 661 kcal.

Roughly 99% of its calories come from fat, with 0.8% from carbohydrates and 0.5% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 742 kcal per 100 g across 1,737 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter by Селяньске, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
661kcal per 100 g
0.8 gprotein
1.3 gcarbohydrates
72.5 gfat
661kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 661 kcal
Total fat L 72.5 g 93%
Saturated fat L 47.3 g 237%
Sodium not reported
Total carbohydrates L 1.3 g 0.5%
Dietary fiber not reported
Total sugars L 1.3 g
Protein L 0.8 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.5%Carbohydrates: 0.8%Fat: 99%661kcal / 100 g
  • Protein 0.5%
  • Carbohydrates 0.8%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.8 gin the top quarter of dairy and eggs (median 0.6 g)
  • Sugars1.3 gin the top quarter of dairy and eggs (median 0.6 g)
  • Fat72.5 gin the lowest quarter of dairy and eggs (median 82 g)
  • Saturated fat47.3 gbelow the median for dairy and eggs (median 53 g)
  • Protein per 100 kcal0.12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Селяньске
Barcode
4820003485866
Label serving
100 g
Category
Butters
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Smyr Raska 662 0 g 0 g 74 g
Масло сливочное 72,5% Красная цена 662 1 g 1.4 g 72.5 g
Масло сливочное крестьянское Княгинское Молоко 662 1 g 1.4 g 72.5 g
Frisromige kruidenboter Albert Heijn 660 0.9 g 2 g 71 g
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Stołowe Śmietankowe LaktoPol 664 8 g 0.6 g 73 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter?

100 g of Butter has 661 kcal. Serving, 100 g (100 g): about 661 kcal.

How much protein is in Butter?

Butter contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.8 g in serving, 100 g (100 g). About 0.5% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 0.6 g).

How many carbs are in Butter?

Butter has 1.3 g of total carbohydrates per 100 g, including 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter?

Butter contains 72.5 g of fat per 100 g, of which 47.3 g is saturated (237% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 23, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4820003485866. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.