Burger Boost
Packaged product Meals and Dishes Danish Crown
Burger Boost contains 169 kcal per 100 g. A serving, 1 bøf, 175 g (175 g) provides about 296 kcal.
Roughly 61% of its calories come from fat, with 38% from protein and 1% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 11.4 g | 15% |
| Saturated fat L | 2.9 g | 14% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 0.51 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 16 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 1%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of meals and dishes (median 10 g)
- Fat11.4 gabove the median for meals and dishes (median 8.2 g)
- Saturated fat2.9 gabove the median for meals and dishes (median 2.7 g)
- Sodium880 mgin the top quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal9.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danish Crown
- Barcode
- 5701050396109
- Quantity
- 2 x 175 g
- Label serving
- 1 bøf (175 g)
- Category
- Meals and Dishes
Ingredients
Hakket oksebryst 99 %, salt, peber
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seasoned reduced fat beef burgers Tesco | 169 | 22.9 g | 3.8 g | 6.7 g |
| Fire Pit reduced fat beef burger Tesco | 169 | 24.8 g | 3.9 g | 5.9 g |
| Chicken Sausage & Egg White Breakfast Sandwich Factor | 169 | 14 g | 5.1 g | 10.3 g |
| Bowls Queso Nacho Amy's | 169 | 5.8 g | 19.4 g | 7.9 g |
| Harvest Turkey Sandwich Whole Foods Market | 169 | 13 g | 11.9 g | 7.9 g |
| Fudge Swirl I’ve Cream Sandwich Longo’s | 169 | 3.1 g | 26.2 g | 6.2 g |
| Chicken & Chorizo Lasagne Prepkitchen | 169 | 14.6 g | 11.7 g | 7.4 g |
| Basil Pesto Turkey Sandwich My Healthy Penguin | 169 | 11 g | 9.8 g | 8.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burger Boost?
100 g of Burger Boost has 169 kcal. Serving, 1 bøf, 175 g (175 g): about 296 kcal.
Is Burger Boost high in protein?
Burger Boost contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 28 g in serving, 1 bøf, 175 g (175 g). About 38% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).
How many carbs are in Burger Boost?
Burger Boost has 0.51 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Burger Boost?
Burger Boost contains 11.4 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).
How much sodium is in Burger Boost?
100 g contains 880 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 6, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5701050396109. License: ODbL 1.0 (Open Food Facts). Source record dated February 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.