Bulk soya protein isolate
Packaged product Beans and Legumes Bulk
Bulk soya protein isolate contains 357 kcal per 100 g. A serving, 1 scoop, 30 g (30 g) provides about 107 kcal.
Roughly 95% of its calories come from protein, with 3% from carbohydrates and 2% from fat (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (377 kcal per 100 g).
100 g provides 74% of the Daily Value for copper, 54% of the Daily Value for manganese and 23% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 0.67 g | 0.9% |
| Saturated fat L | 0.33 g | 2% |
| Sodium L | 2.8 mg | 0.1% |
| Total carbohydrates L | 2.7 g | 1% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 0.67 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 83.3 g | 167% |
| Vitamin C L | 0.48 mg | 0.5% |
| Vitamin E L | 0.29 mg | 2% |
| Thiamin (B1) L | 0.06 mg | 5% |
| Riboflavin (B2) L | 0.017 mg | 1% |
| Niacin (B3) L | 0.74 mg | 5% |
| Pantothenic acid (B5) L | 0.7 mg | 14% |
| Vitamin B6 L | 0.2 mg | 12% |
| Calcium L | 86.4 mg | 7% |
| Iron L | 3.2 mg | 18% |
| Magnesium L | 96 mg | 23% |
| Phosphorus L | 250 mg | 20% |
| Potassium L | 787 mg | 17% |
| Zinc L | 2 mg | 18% |
| Copper L | 0.66 mg | 74% |
| Manganese L | 1.2 mg | 54% |
| Chloride L | 19.2 mg | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 95%
- Carbohydrates 3%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein83.3 gabove the median for beans and legumes (median 80 g)
- Fiber2.4 gabove the median for beans and legumes (median 1.4 g)
- Sugars0.67 gabove the median for beans and legumes (median 0.34 g)
- Fat0.67 gin the lowest quarter of beans and legumes (median 3.2 g)
- Saturated fat0.33 gbelow the median for beans and legumes (median 0.61 g)
- Sodium2.8 mgin the lowest quarter of beans and legumes (median 840 mg)
- Protein per 100 kcal23.4 gprotein density, useful for comparing foods with different calorie levels
- Water60.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.6 g |
|---|---|
| Polyunsaturated fat L | 1.6 g |
Sugars and starch (1)
| Starch L | 0.34 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.01 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.01 g |
| ALA (omega-3, 18:3 n-3) L | 0.2 g |
| Linoleic acid (omega-6, 18:2) L | 1.4 g |
Other components (2)
| Water L | 60.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bulk
- Barcode
- 5055950615724
- Quantity
- 2.5 kg
- Label serving
- 1 scoop (30 g)
- Category
- Protein powders
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Isolat de Protéine de _Soja_, Arôme, Édulcorant (Sucralose)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Vanilla Soya Protein Isolate Bulk Powders | 357 | 84 g | 2.6 g | 0.8 g |
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| Pea Protein Isolate (Geschmacksneutral) MYPROTEIN | 357 | 80 g | 2.6 g | 5.5 g |
| Soy pro isolate ESN | 356 | 84 g | 4.5 g | 2 g |
| Real Whey 100% whey isolate Mango Peach Flavour Prozis | 355 | 82 g | 5.1 g | 0.7 g |
| Impact Soy Protein Isolate MYPROTEIN | 353 | 84 g | 1.6 g | 0.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bulk soya protein isolate?
100 g of Bulk soya protein isolate has 357 kcal. Serving, 1 scoop, 30 g (30 g): about 107 kcal.
Is Bulk soya protein isolate high in protein?
Bulk soya protein isolate contains 83.3 g of protein per 100 g (167% of the 50 g Daily Value), or 25 g in serving, 1 scoop, 30 g (30 g). About 95% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 80 g).
How many carbs are in Bulk soya protein isolate?
Bulk soya protein isolate has 2.7 g of total carbohydrates per 100 g, including 2.4 g of fiber and 0.67 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bulk soya protein isolate?
Bulk soya protein isolate contains 0.67 g of fat per 100 g, of which 0.33 g is saturated (2% of the Daily Value).
What vitamins and minerals does Bulk soya protein isolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (74% DV), manganese (54% DV), magnesium (23% DV), phosphorus (20% DV) and zinc (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bulk soya protein isolate?
100 g contains 2.8 mg of sodium, 0.1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 20, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5055950615724. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.