British Unsalted Butter

Packaged product Dairy and Eggs Dairy Manor

British Unsalted Butter contains 745 kcal per 100 g. A serving, 1 portion, 10 g (10 g) provides about 75 kcal.

Roughly 99% of its calories come from fat, with 0.3% from protein and 0.3% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (714 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

745kcal per 100 g
0.6 gprotein
0.6 gcarbohydrates
82.2 gfat
75kcal in serving, 1 portion, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 745 kcal
Total fat L 82.2 g 105%
Saturated fat L 52.1 g 261%
Sodium L 1 mg 0%
Total carbohydrates L 0.6 g 0.2%
Dietary fiber L 0 g 0%
Total sugars L 0.6 g
Added sugars L 0 g 0%
Protein L 0.6 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.3%Carbohydrates: 0.3%Fat: 99%745kcal / 100 g
  • Protein 0.3%
  • Carbohydrates 0.3%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.6 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars0.6 gin the top quarter of dairy and eggs (median 0 g)
  • Fat82.2 gin the top quarter of dairy and eggs (median 78.6 g)
  • Saturated fat52.1 gin the top quarter of dairy and eggs (median 50 g)
  • Sodium1 mgin the top quarter of dairy and eggs (median 0 mg)
  • Protein per 100 kcal0.081 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dairy Manor
Barcode
4056489899051
Quantity
250 g
Label serving
1 portion (10 g)
Category
Unsalted butters
Nutri-Score
E as computed by Open Food Facts

Ingredients

House ds LS10 1AB. dl House, ton, KTS 9NU. de GB WQ 108 Keep refrigerated 61WE Unsalted butter-minimum fat content 80% Allergy Advice Contains Milk Storage Instructions Keep refrigerated. Additional Information Produced in the UK using British milk. Suitable for Vegetarians. Visit us at www.lidl.co.uk

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Unsalted English Butter Sainsbury's 745 0.6 g 0.6 g 82.2 g
Unsalted Butter GreenVale 745 0.6 g 0.6 g 82 g
Unsalted butter Iceland 745 0.6 g 0.6 g 82.2 g
Unsalted British Butter Ocado 745 0.6 g 0.6 g 82 g
Butter unsalted Yeo Valley 745 0.6 g 0.6 g 82 g
British Unsalted Butter Asda 745 0.6 g 0.6 g 82 g
Unsalted butter Cowbelle 745 0.6 g 0.6 g 82.2 g
devondale unsaulted butter Devondale 745 1 g 1 g 82 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in British Unsalted Butter?

100 g of British Unsalted Butter has 745 kcal. Serving, 1 portion, 10 g (10 g): about 75 kcal.

How much protein is in British Unsalted Butter?

British Unsalted Butter contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value), or 0.06 g in serving, 1 portion, 10 g (10 g). About 0.3% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 0 g).

How many carbs are in British Unsalted Butter?

British Unsalted Butter has 0.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in British Unsalted Butter?

British Unsalted Butter contains 82.2 g of fat per 100 g, of which 52.1 g is saturated (261% of the Daily Value).

How much sodium is in British Unsalted Butter?

100 g contains 1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489899051. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.