Breaksta
Packaged product Sweets and Desserts Tiffany
Breaksta contains 526 kcal per 100 g.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 526 kcal | |
| Total fat L | 28.8 g | 37% |
| Saturated fat L | 15.7 g | 79% |
| Sodium L | 55 mg | 2% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 49.5 g | |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gbelow the median for sweets and desserts (median 6.5 g)
- Fiber2.4 gbelow the median for sweets and desserts (median 3 g)
- Sugars49.5 gin the top quarter of sweets and desserts (median 26.9 g)
- Fat28.8 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat15.7 gin the top quarter of sweets and desserts (median 7.7 g)
- Sodium55 mgin the lowest quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
Sugar, Non Hydrogenated and Fully Hydrogenated Vegetable Oils (Palm, Shea Nut, Coconut), Wheat Flour, Dried Whole Milk, Skim Milk, Dried Ginse Syrup, Cocoa Mass, Cocoa Butter, Cocoa Powder, Lactose, Milk Fat, Whey, Emulsifiers: Sunflower, Soy Lecithin, Polyglycerol Polyricinoleate (Castor Oil), Salt, Artificne Flavor (Vanillin), Raising Agent: Sodium Bicarbonate. Allergen Information: Product Contains Milk based Ingredients, Gluten and Soy. May Contain Traces of Peanut an Tree Nuts. Our Products Do Not Contain any Alcohol or Pork Based Ingredients. All Ingredients are Halal.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Vanilla Bean Coconut Cookies Emmy's Organics | 526 | 5.3 g | 42.1 g | 42.1 g |
| Organic Lemon Ginger Coconut Cookies Emmy's Organics | 526 | 5.3 g | 42.1 g | 42.1 g |
| Shortbread Cookies Global Brands | 526 | 5.3 g | 64.9 g | 26.3 g |
| Organic Pumpkin Spice Coconut Cookie Emmy's Organics | 526 | 5.3 g | 42.1 g | 42.1 g |
| Misto frolla fruit MD | 526 | 5 g | 62.8 g | 28.3 g |
| Rocky Road Mini Bites Aldi Specially Selected | 526 | 5.3 g | 57.3 g | 30 g |
| Mint Chip Macaroons Emmy's | 526 | 5.3 g | 42.1 g | 42.1 g |
| Shortbread rounds Campbells | 526 | 5.4 g | 59.6 g | 30.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6291003635250. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.