Bold Protein Raspberry Bliss

Packaged product Fruits Bold Protein

Bold Protein Raspberry Bliss contains 56 kcal per 100 g. A serving, 250 ml (250 g) provides about 140 kcal.

Roughly 51% of its calories come from protein, with 47% from carbohydrates and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

100 g provides 14% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bold Protein Raspberry Bliss by Bold Protein, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
6.6 gprotein
6 gcarbohydrates
0.1 gfat
140kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0.1 g 0.1%
Saturated fat L 0.1 g 0.5%
Sodium L 55 mg 2%
Total carbohydrates L 6 g 2%
Dietary fiber L 2.2 g 8%
Total sugars L 5.9 g
Protein L 6.6 g 13%
Calcium L 183 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 47%Fat: 2%56kcal / 100 g
  • Protein 51%
  • Carbohydrates 47%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14%

Nutritional insights

  • Protein6.6 gin the top quarter of fruits (median 0.71 g)
  • Fiber2.2 gabove the median for fruits (median 1.5 g)
  • Sugars5.9 gbelow the median for fruits (median 11.4 g)
  • Fat0.1 gbelow the median for fruits (median 0.2 g)
  • Sodium55 mgabove the median for fruits (median 23.4 mg)
  • Protein per 100 kcal11.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bold Protein
Barcode
5745000625963
Label serving
250 ml
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5745000625963. License: ODbL 1.0 (Open Food Facts). Source record dated June 22, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bold Protein Raspberry Bliss?

100 g of Bold Protein Raspberry Bliss has 56 kcal. Serving, 250 ml (250 g): about 140 kcal.

How much protein is in Bold Protein Raspberry Bliss?

Bold Protein Raspberry Bliss contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 16.5 g in serving, 250 ml (250 g). About 51% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Bold Protein Raspberry Bliss?

Bold Protein Raspberry Bliss has 6 g of total carbohydrates per 100 g, including 2.2 g of fiber and 5.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bold Protein Raspberry Bliss?

Bold Protein Raspberry Bliss contains 0.1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Bold Protein Raspberry Bliss contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bold Protein Raspberry Bliss?

100 g contains 55 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.