Biscuits

Packaged product Sweets and Desserts Great Value

Biscuits contains 462 kcal per 100 g.

Roughly 61% of its calories come from carbohydrates, with 36% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
462kcal per 100 g
3.8 gprotein
73.1 gcarbohydrates
19.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 462 kcal
Total fat L 19.2 g 25%
Saturated fat L 5.8 g 29%
Sodium L 462 mg 20%
Total carbohydrates L 73.1 g 27%
Dietary fiber L 0 g 0%
Total sugars L 38.5 g
Protein L 3.8 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 61%Fat: 36%462kcal / 100 g
  • Protein 3%
  • Carbohydrates 61%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.8 gin the lowest quarter of sweets and desserts (median 6.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
  • Sugars38.5 gin the top quarter of sweets and desserts (median 27 g)
  • Fat19.2 gabove the median for sweets and desserts (median 19 g)
  • Saturated fat5.8 gbelow the median for sweets and desserts (median 7.6 g)
  • Sodium462 mgin the top quarter of sweets and desserts (median 250 mg)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0627735016344
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Twisters mochaccino chocolate cookie H-E-B 462 3.8 g 73.1 g 19.2 g
Brown butter salted caramel mini biscotti Trader Joe's 462 7.7 g 69.2 g 15.4 g
Fudge creme Great Value 462 3.8 g 69.2 g 19.2 g
Baked Bites Chips Ahoy 462 5.1 g 64.1 g 20.5 g
Galletas ducales Nutresa 462 6.2 g 70.8 g 18.5 g
Mantequilla Butter Cookies Pozuelo 462 7.7 g 73.1 g 15.4 g
Galletas con trigo integral Club Social 462 6.7 g 66.7 g 15.8 g
digestive siro 462 8.5 g 73.1 g 14.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits?

100 g of Biscuits has 462 kcal.

How much protein is in Biscuits?

Biscuits contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.4 g).

How many carbs are in Biscuits?

Biscuits has 73.1 g of total carbohydrates per 100 g, including 0 g of fiber and 38.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits?

Biscuits contains 19.2 g of fat per 100 g, of which 5.8 g is saturated (29% of the Daily Value).

How much sodium is in Biscuits?

100 g contains 462 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0627735016344. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.