Biscuits

Packaged product Sweets and Desserts Finest Bakery

Biscuits contains 507 kcal per 100 g. A serving, 15 g (15 g) provides about 76 kcal.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits by Finest Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
507kcal per 100 g
7.3 gprotein
63 gcarbohydrates
24 gfat
76kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 507 kcal
Total fat L 24 g 31%
Saturated fat L 11 g 55%
Sodium L 140 mg 6%
Total carbohydrates L 63 g 23%
Dietary fiber not reported
Total sugars L 33 g
Added sugars L 0 g 0%
Protein L 7.3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%507kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.3 gabove the median for sweets and desserts (median 6.5 g)
  • Sugars33 gabove the median for sweets and desserts (median 26.8 g)
  • Fat24 gin the top quarter of sweets and desserts (median 19 g)
  • Saturated fat11 gabove the median for sweets and desserts (median 7.6 g)
  • Sodium140 mgin the lowest quarter of sweets and desserts (median 244 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Finest Bakery
Barcode
4061463728036
Label serving
15 g
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

AT CH Knusprige Kekse mit Nuss-Nugat-Cremefüllung (35%). Zutaten: Weizenmehl, Zucker, Palmfett, pflanzliche Öle (Raps, Sonnenblumen), 4,5 % Haselnüsse, 2,4% mageres Kakaopulver, Magermilchpulver, Vollmilchpulver, Süßmolkenpulver, Backtriebmittel: Ammoniumcarbonate, Natriumcarbonate, Kaliumtartrate; Invertzuckersirup, Emulgator: Lecithine; Gluko - sesirup, Laktose, Speisesalz, Vanillin, Aroma, natürliches Aroma. Kann Spuren von Eiern, Soja, Mandeln, Macadamianüssen und Erdnüssen enthalten. Vor Wärme geschützt und trocken lagern. Mindestens haltbar bis: siehe Rückseite. Biscuits croustillants fourrés d'une crème de noisette-cacao (35%). Ingrédients: farine de blé, sucre, graisse de palme, huiles végétales (colza, tournesol), 4,5 % noisettes, 2,4 % cacao maigre en poudre, poudre de lait écrémé, poudre de lait entier, lactosérum doux en poudre, poudres à lever: carbonates d'ammonium, carbonates de sodium, tartrates de potassium; sucre inverti, émulsifiant: lécithines; sirop de glucose, lactose, sel, vanilline, arôme, arôme naturel. Peut contenir des traces des oeufs, de soja, de noix de macadamia, d'amandes et de cacahuètes. Conserver au frais et au sec. A consommer de préférence avant le: voir à l'arrière de l'emballage. ⑪Biscotti croccanti con ripieno di crema al cacao e nocciole (35%). Ingredienti: farina di frumento, zucchero, grasso di palma, oli vegetali (colza, girasole), 4,5% nocciole, 2,4% cacao magro in polvere, latte scremato in polvere, latte intero in polvere, siero di latte in polvere, agenti lievitanti: idrogenocarbonato di ammonio, carbonato di sodio, tartrati di potassio; sciroppo di zuc - chero invertito, emulsionanti: lecitine; sciroppo di glucosio, lattosio, sale, vanillina, aroma, aroma naturale. Può contenere tracce di uova, soia, mandorla, noci di macadamia e arachidi. Conservare all'asciutto e al riparo dal calore. Da consumarsi preferibilmente entro il: vedi più in basso. Prodotto per: ALDI S.r.l., Via Sommacampagna 63/H, 37137 Verona, Italia HU Ropogós keksz, 35% mogyorós-kakaós krémmel töltve. Összetevők: búzaliszt, cukor, pálmazsír, növényi olajok (repce, napraforgó), 4,5 % mogyoró, 2,4% zsírszegény kakaópor, sovány tejpor, teljes tejpor, édes tejsavópor, térfogatnövelő szerek: ammónium - karbonátok, nátrium-karbonátok, kálium-tartarátok; invertcukor-szirup, emulgeálószer: lecitinek; glü - kózszirup, laktóz, étkezési só, vanillin aroma, aroma, természetes aroma. Nyomokban tojást, szóját, egyéb dióféléket és földimogyorót tartalmazhat. Minőségét megőrzi: lásd a csomagolás hátoldalán. Hőtől védett, száraz helyen tárolandó. kremo (35%). D Valori no Energie Energe Energia/Energia/Ene Fett/Matières grasses Hrustljavi piškoti, polnjeni z lešnikovo-kakavovo Sestavine: pšenična moka, sladkor, palmina maščoba, rastlinska olja (repično, sončnično), 4,5 % lešniki, 2.4% manjmasten kakavov prah, posneto mleko v prahu, polnomastno mleko v prahu, sladka sirotka v prahu (mleko), sredstva za vzhajanje: amonijevi karbonati, natrijevi karbonati, kalijevi tartrati; sirup invert - nega sladkorja, emulgator: lecitini; glukozni sirup, laktoza, sol, aroma vanilina, aroma, naravna aroma. Izdelek lahko vsebuje sledove jajc, soje, mandljev, oreščkov makadamije in arašidov. Uporabno najmanj do: glejte zadnjo stran embalaže. Shranjujte v suhem prostoru in zaščitite pred toploto. Hergestellt durch:/ Produit par:/ Prodotto da:/ Gyártó: / Proizvajalec: www.nora.nl Banketbakkerij Nora B.V. Habitatsingel 29, 6229 RC, Maastricht, Die Niederlande / Nizozemska / Hollandia/Paesi Bassi COCOA Fairtrade Kakao kann als Mengenausgleich mit nicht zertifiziertem Kakao vermischt werden. Mehr Info: info fairtrade.net/sourcing/Fairtrade cocoa may be mixed with non-certified cocoa, on a mass balance basis. Visit info.fairtrade.net/sour davon gesättigte Fert di cui acidi grassi sat od tega nasičene Kohlenhydrate/Glud Szénhidrát/Ogljikov Inhalt:/Contenu: /Contenuto:/ količina: davon Zucker/don amelyből cukrok/ Eiweiss/Proteines Salz/Sel/Sale/S *RI (Reference *Apport de re medio (8400 k Priporo = 14 Porti lo Ric SACC PLAS RA DIFFE SEQUI DEL TU VALIDO S VALID C 200

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits?

100 g of Biscuits has 507 kcal. Serving, 15 g (15 g): about 76 kcal.

How much protein is in Biscuits?

Biscuits contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 1.1 g in serving, 15 g (15 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).

How many carbs are in Biscuits?

Biscuits has 63 g of total carbohydrates per 100 g, including 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits?

Biscuits contains 24 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Biscuits?

100 g contains 140 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061463728036. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.