bbq sauce

Packaged product Soups and Sauces

Bbq sauce contains 167 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 150 kcal per 100 g across 483 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

bbq sauce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
167kcal per 100 g
0 gprotein
41.7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 333 mg 14%
Total carbohydrates L 41.7 g 15%
Dietary fiber L 0 g 0%
Total sugars L 38.9 g
Added sugars L 36.1 g 72%
Protein L 0 g 0%
Calcium L 33 mg3%
Iron L 0 mg0%
Potassium L 306 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%167kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium7%Calcium3%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 0.9 g)
  • Sugars38.9 gin the top quarter of soups and sauces (median 28.6 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 0.067 g)
  • Sodium333 mgin the lowest quarter of soups and sauces (median 800 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 167 kcal167 kcal
Protein 0 g0 g
Carbohydrates 41.7 g41.7 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 38.9 g38.9 g
Sodium 333 mg333 mg

Product details

Barcode
0032458973087
Category
Barbecue sauces
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hickory Brown Sugar Marinade Lawry's 167 0 g 40 g 0 g
Hot & Spicy Japanese Barbecue Sauce Bachan's 167 5.6 g 38.9 g 0 g
Oh yeah american BBQ-saus Eldorado 167 1.5 g 39 g 0.5 g
Southern Mustard Barbecue Sauce TD’s Brew & BBQ 167 2.8 g 33.3 g 2.8 g
Barbeque Sauce Chick-fil-A 167 0 g 38.9 g 0 g
Barbecue Sauce Woolworths 167 1 g 40.5 g 1 g
Thick & spicy barbecue sauce Kroger 167 0 g 41.7 g 0 g
BBQ Salsa Dark Beer Firma Roleski 167 0.9 g 38 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in bbq sauce?

100 g of bbq sauce has 167 kcal.

How much protein is in bbq sauce?

Bbq sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 0.9 g).

How many carbs are in bbq sauce?

Bbq sauce has 41.7 g of total carbohydrates per 100 g, including 0 g of fiber and 38.9 g of sugars.

How much fat is in bbq sauce?

Bbq sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in bbq sauce?

100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 3, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0032458973087. License: ODbL 1.0 (Open Food Facts). Source record dated December 3, 2022. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2160775. License: CC0 1.0 (U.S. public domain). Source record dated July 28, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.