Basilico
Packaged product Soups and Sauces Barilla
Basilico contains 64 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 39% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 754 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 7.6 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 5.9 g | |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 50%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gabove the median for soups and sauces (median 1.5 g)
- Sugars5.9 gabove the median for soups and sauces (median 4.8 g)
- Fat2.6 gabove the median for soups and sauces (median 0.7 g)
- Saturated fat0.3 gabove the median for soups and sauces (median 0.1 g)
- Sodium360 mgabove the median for soups and sauces (median 290 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barilla
- Barcode
- 8076809574839
- Category
- Tomato sauces
- Packaging
- fr:couvercle-en-metal,fr:pot-en-verre
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marinara RAO'S HOMEMADE | 64 | 1.6 g | 4.8 g | 4.8 g |
| Sauce tomate basilico Barilla | 64 | 1.6 g | 7.6 g | 2.6 g |
| Original Thick & Tasty Pasta Sauce Unico | 64 | 1.6 g | 14.4 g | 0.32 g |
| Cherry Tomato & Feta Pasta Sauce Sonoma Gourmet | 64 | 2.4 g | 6.4 g | 3.2 g |
| Sauce Flavored With Meat Wegmans | 64 | 2.4 g | 9.6 g | 1.6 g |
| Salsa Pronta di Datterini Sapori D'Italia | 64 | 0.9 g | 7.8 g | 2.9 g |
| Knorr dry tomatnsausv3x38g Knorr | 64 | 1.3 g | 8.2 g | 2.8 g |
| Sauce Tomate Barilla | 64 | 1.6 g | 7.6 g | 2.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Basilico?
100 g of Basilico has 64 kcal.
How much protein is in Basilico?
Basilico contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.5 g).
How many carbs are in Basilico?
Basilico has 7.6 g of total carbohydrates per 100 g, including 5.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Basilico?
Basilico contains 2.6 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).
How much sodium is in Basilico?
100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8076809574839. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.