Basic Whey Protein

Packaged product Other Foods ESN

Basic Whey Protein contains 434 kcal per 100 g.

Roughly 75% of its calories come from protein, with 18% from fat and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 20% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Basic Whey Protein by ESN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
434kcal per 100 g
74 gprotein
7.7 gcarbohydrates
7.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 434 kcal
Total fat L 7.8 g 10%
Saturated fat L 5.2 g 26%
Sodium L 260 mg 11%
Total carbohydrates L 7.7 g 3%
Dietary fiber not reported
Total sugars L 6.2 g
Added sugars L 0 g 0%
Protein L 74 g 148%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 1.7 mg9%
Magnesium L 83.3 mg20%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 75%Carbohydrates: 8%Fat: 18%434kcal / 100 g
  • Protein 75%
  • Carbohydrates 8%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium20%Iron9%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein74 gin the top quarter of other foods (median 7 g)
  • Sugars6.2 gabove the median for other foods (median 3.4 g)
  • Fat7.8 gabove the median for other foods (median 6.5 g)
  • Saturated fat5.2 gabove the median for other foods (median 1.9 g)
  • Sodium260 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal17.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
ESN
Barcode
4250519673028
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Basic Whey Protein?

100 g of Basic Whey Protein has 434 kcal.

Is Basic Whey Protein high in protein?

Basic Whey Protein contains 74 g of protein per 100 g (148% of the 50 g Daily Value). About 75% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Basic Whey Protein?

Basic Whey Protein has 7.7 g of total carbohydrates per 100 g, including 6.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Basic Whey Protein?

Basic Whey Protein contains 7.8 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

What vitamins and minerals does Basic Whey Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Basic Whey Protein?

100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4250519673028. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.