Bacon-Style Turkey

Packaged product Poultry Compliments

Bacon-Style Turkey contains 120 kcal per 100 g. A serving, 1 strip, 25 g (25 g) provides about 30 kcal.

Roughly 54% of its calories come from protein, with 46% from fat and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (129 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bacon-Style Turkey by Compliments, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
120kcal per 100 g
16 gprotein
0 gcarbohydrates
6 gfat
30kcal in serving, 1 strip, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 6 g 8%
Saturated fat L 1.6 g 8%
Trans fat L 0 g
Cholesterol L 80 mg 27%
Sodium L 840 mg 37%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 16 g 32%
Calcium L 40 mg3%
Iron L 1.2 mg7%
Potassium L 300 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54%Fat: 46%120kcal / 100 g
  • Protein 54%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Potassium6%Calcium3%

Nutritional insights

  • Protein16 gin the lowest quarter of poultry (median 19.4 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.035 g)
  • Fat6 gabove the median for poultry (median 4.4 g)
  • Saturated fat1.6 gabove the median for poultry (median 1.2 g)
  • Sodium840 mgin the top quarter of poultry (median 514 mg)
  • Protein per 100 kcal13.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Compliments
Barcode
0068820129301
Quantity
2
Label serving
1 strip (25 g)
Category
Turkeys
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Turkey Breast Strips President's Choice 120 26 g 1 g 1.5 g
Minced Turkey HAYTER'S FARM 120 20 g 0 g 5 g
Bacon style turkey rounds Compliments 120 16 g 2 g 5 g
Original Cooked Turkey Breast Olymel 119 15.9 g 6.3 g 3.2 g
British turkey breaststroke quick cook Tesco 119 24.1 g 0 g 2.2 g
Tesco: British Turkey Breast Lean Mince - 2% Fat Tesco 118 25 g 0.48 g 1.7 g
Mini Turkey breast fillets Tesco 118 24.1 g 0.3 g 2.2 g
Sliced Roast Turkey Breast Trader Joe's 118 25.9 g 0 g 0.59 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon-Style Turkey?

100 g of Bacon-Style Turkey has 120 kcal. Serving, 1 strip, 25 g (25 g): about 30 kcal.

Is Bacon-Style Turkey high in protein?

Bacon-Style Turkey contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 4 g in serving, 1 strip, 25 g (25 g). About 54% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 19.4 g).

How many carbs are in Bacon-Style Turkey?

Bacon-Style Turkey has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon-Style Turkey?

Bacon-Style Turkey contains 6 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in Bacon-Style Turkey?

100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0068820129301. License: ODbL 1.0 (Open Food Facts). Source record dated September 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.