Azeite virgem
Packaged product Beverages Pingo Doce
Azeite virgem contains 819 kcal per 100 ml.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 819 kcal | |
| Total fat L | 91 g | 117% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of beverages (median 0.7 g)
- Fiber0 gin the lowest quarter of beverages (median 0.05 g)
- Sugars0 gin the lowest quarter of beverages (median 4.9 g)
- Fat91 gin the top quarter of beverages (median 0.2 g)
- Saturated fat13 gin the top quarter of beverages (median 0.1 g)
- Sodium0 mgin the lowest quarter of beverages (median 33.8 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pingo Doce
- Barcode
- 5607047007372
- Quantity
- 750 ml
- Category
- Azeite
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Azeite Virgem Azeite obtido directamente de azeitonas - unicamente por processos mecânicos. Ideal Temperar. para cozinhar e Virgin Olive Oil-Olive oil obtained directly from olives, solely by 2.0% mechanical means. Ideal for cooking and seasoning. Acidez Máxima / Maximum Acidity Indice de Peróxidos / Peroxides Value (mEq 02/Kg) Max. 20 Teor de Ceras/Wax Content (mg/kg) K232 K270 Delta K Max. 150 Max. 2,60 Max. 0,25 Max. 0.01 Conservar à temperatura ambiente, ao abrigo do calor e da luz. Fechar Keep in ambient dry, odor free and dark place. Close properly after its use. AZEITE DE PORTUGAL - Produzido e
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Azeite virgem Continente | 821 | 0 g | 0 g | 91.2 g |
| Azeite Continente | 821 | 0 g | 0 g | 91.2 g |
| Azeite virgem extra Amanhecer | 822 | 0 g | 0 g | 91.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5607047007372. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.